OPEN ACCESS REPOSITORY
Results
Report
2023
Legal report on the ecosystem approach to fisheries in Sri Lanka: An analysis of the ecosystem approach to fisheries in selected national policy and legal instruments of Sri Lanka
Legislating for an ecosystem approach to fisheries (EAF) is complex, due to the holistic nature of EAF involving multiple factors that underpin the social, economic, environmental, and institutional aspects of fisheries sustainability. These factors include ecosystems integration, risks, intersectoral collaboration, research, participatory processes, monitoring, control, surveillance, and enforcement, among others. To assess how an EAF is being implemented through national policy and legal frameworks, FAO developed a diagnostic tool for implementing an ecosystem approach to fisheries through national policy and legal frameworks.
The present legal report on the EAF used the diagnostic tool to assess the alignment of selected policy and [...]
Tool
2023
Guidelines to increase the resilience of agricultural supply chains
The effects of the COVID-19 pandemic on food and agriculture have been felt all over the world. As the pandemic unfolded, considerable attention began to be paid to the resilience of agricultural supply chains to COVID-19-related shocks, as well as to natural and human-induced shocks more generally. These "Guidelines to increase the resilience of agricultural supply chains" are intended for policymakers and other stakeholders who need a broad grasp of the concepts, issues and possible approaches involved.
Efforts to strengthen resilience to risks need to be based on a thorough analysis of the exposure and vulnerability of supply chains to them, [...]
Brochure
2023
Focus on governance for more effective policy and technical support - Brochure
Transformation of agrifood systems can only be achieved by strengthening and capitalizing on the knowledge, experience, skills, and capabilities for collective action of a broad range of public and private actors - each of whom brings distinctive interests, needs, resources, influence and capacities. “Governance” is the name for this multidimensional capability for effective and inclusive collective action at all levels.
In many country contexts, it is the governance bottlenecks that lead to a gap between policy expectations and their outcomes on the ground. For example, a given policy intervention can make a lot of economic sense but if it is perceived [...]
Report
2023
Contribution of terrestrial animal source food to healthy diets for improved nutrition and health outcomes – An evidence and policy overview on the state of knowledge and gaps.
Diverse foods derived from livestock production systems, including grazing and pastoralist systems, and from the hunting of wild animals, provide high-quality proteins, important fatty acids and various vitamins and minerals – contributing to healthy diets for improved nutrition and health.
Livestock species are adapted to a wide range of environments, including areas that are unsuitable for crop production. Globally, more than a billion people depend on livestock value chains for their livelihoods. Small-scale livestock farmers and pastoralists make up a large proportion of livestock producers. Well integrated livestock production increases the resilience of small-scale farming systems. Livestock also provide other important [...]
Tool
2023
Voluntary code of conduct for food loss and waste reduction
At its 26th Session in October 2018, the FAO Committee on Agriculture (COAG) requested FAO to take the lead to develop voluntary codes of conduct for the reduction of food loss and food waste. In response to the COAG request, FAO developed the Voluntary Code of Conduct for Food Loss and Waste Reduction, which was endorsed by the 42nd Session of the FAO Conference in June 2021.
The Voluntary Code of Conduct for Food Loss and Waste Reduction sets out a generic framework of actions and guiding principles that should be followed to reduce food loss and waste (FLW) and support [...]
Tool
2023
FAO and the 2030 Agenda follow-up and review. Guidance note for FAO Country and Regional Offices, January 2023
The main objective of the Guidance Note for FAO Country and Regional Offices is to support the process of re-positioning FAO as a strong member of the UN family supporting its Member States in the process of sustainable development through sustainable agrifood systems transformation, ensuring better production, better nutrition, a better environment, and a better life for all, leaving no one behind.This Guidance Note for FAO Country Offices covers information about the importance of the follow-up and review process for the 2030 Agenda and the SDGs, including information about the gaps in the coverage of the Voluntary National Reviews, and [...]
Issue paper
2023
Are Iraqi displaced farmers returning to agriculture?
In an effort to assist the Iraqi Government in addressing the challenges currently faced by the displaced farming population in their return to farming, the International Organization on Migration (IOM) and the Food and Agriculture Organization of the United Nations (FAO) have agreed to collaborate on a joint study to identify the needs of the displaced population and strategies for restarting agricultural production in conflict-affected rural areas.
The study aims to 1) identify the role that agriculture plays as a source of livelihood for internally displaced persons (IDPs) and returnees; 2) understand the drivers, constraints and challenges confronted by displaced and [...]
Issue paper
2023
Legal report on the ecosystem approach to fisheries in Liberia. An analysis of the ecosystem approach to fisheries in selected national policy and legal instruments of Liberia
Legislating for an ecosystem approach to fisheries (EAF) is complex, due to the holistic nature of EAF involving multiple factors that underpin the social, economic, environmental, and institutional aspects of fisheries sustainability. These factors include ecosystems integration, risks, inter-sectoral collaboration, research, participatory processes, monitoring, control, surveillance, and enforcement, among others. To assess how the EAF is being implemented through national policy and legal frameworks, FAO developed A diagnostic tool for implementing an ecosystem approach to fisheries through national policy and legal frameworks. The present legal report on the EAF used the diagnostic tool to assess the alignment of selected policy [...]
Issue paper
2023
Climate-smart agriculture in China. From policy to investment
Climate-smart agriculture (CSA) is a comprehensive system that requires thorough consideration of local climate, natural environment, market demand, economic and cultural environment. FAO introduced CSA at the Hague Conference on Agricultural, Food Security and Climate Change in 2010 and has been strongly supporting it since then. The development of CSA in China contributes to reaching its carbon peak by 2030 and carbon neutrality in China by 2060.This publication introduces China's CSA development and provides policy proposals. It contains four sections: the background and development status of China's CSA; practices and achievements of China's CSA, including analysing case studies such as [...]
Issue paper
2023
The impacts of COVID-19 and policy responses in rural economies. Findings from a local-economy general equilibrium modelling study
The impacts of the COVID-19 pandemic and government policies to limit its spread are multi-faceted and complex. Market linkages transmit these impacts through economies, from directly affected actors to others in both the urban and rural spheres. Economic contexts, including the structure of local economies, shape the transmission of impacts on rural men and women. Because of this, the pandemic, lockdowns, and mitigation policies influence outcomes in complex ways. In most cases, the magnitudes and even the signs of impacts cannot be determined ex ante. In this study, we use multiple local economy-wide impact evaluation (LEWIE) models to estimate the [...]