Results
Data and statistics
2024
FAO Country Policy Profile
The FAO Country Policy Profiles (CPPs) are innovative web-based semi-automated products, synchronized with the forward-looking multidisciplinary Future of Food and Agriculture strategic foresight work, that deliver policy intelligence at country level for more than 170 countries and territories, facilitate country-specific analyses, aim to contribute to a better diagnosis of issues that perpetuate gaps and barriers to progress, and to activate triggers for the transformation. In summary, a CPP:
retrieves info on policy environment from the FAO Food and Agriculture Policy Decision Analysis (FAPDA) database;
juxtaposes this with relevant country-level multisectoral long-term data trends obtained from other databases (FAOSTAT, World Development Indicators, AQUASTAT, [...]
Briefs
2024
Repurposing domestic public support to agriculture
This policy brief emphasizes the critical importance of leveraging domestic resources and effectively reallocating subsidies to amplify their efficacy in addressing food crises and fostering the transformation of agricultural food systems. By strategically directing resources within national economies and optimizing existing subsidy frameworks, governments can significantly enhance their capacity to prevent and mitigate food crises while simultaneously advancing sustainable agricultural practices. This approach not only ensures the efficient utilization of available funds but also promotes greater resilience and long-term viability within the agricultural sector.
Briefs
2024
Políticas públicas para la transformación de los sistemas agroalimentarios en Costa Rica
En este informe se ofrece una instantánea de la formulación de políticas agroalimentarias en Costa Rica. Se resumen las iniciativas que el Gobierno del país ha llevado a cabo en los últimos años para lograr sistemas agroalimentarios más sostenibles, y se destacan los aspectos económicos, ambientales y sociales. En el contexto de la participación del país en la Cumbre sobre Sistemas Alimentarios de las Naciones Unidas y los procesos de seguimiento, se analiza la coordinación de las políticas agroalimentarias nacionales, la participación de las múltiples partes interesadas y la importancia de las inversiones para los sistemas agroalimentarios sostenibles.
Issue paper
2024
Global science–policy interfaces related to agrifood systems: a desktop review of structures and common patterns
This background paper to the guidance that FAO is developing on strengthening science–policy interfaces (SPIs) for agrifood systems at the national level sets provides information about the structures and patterns common to global SPIs. It aims to: 1) provide a broad overview and comparison of how international SPIs work, 2) identify a set of categories that are relevant to the work of SPIs, 3) present a systematic, comparative analysis based on publicly available data, 4) draw preliminary conclusions based on findings, and 5) suggest further avenues for study. The conceptual framework identifies three key components of SPIs that, operating together, [...]
Video
2024
Innovation in governance to transform agrifood systems
Transforming agrifood systems depends crucially on how people can promote and benefit from innovation in governance. Fresh ways to look at policy dialogues and decision-making processes can help societies rapidly face interconnected challenges such as food insecurity and malnutrition, conflicts and the climate crisis.
FAO promotes governance innovation to support countries in adopting the best-tailored strategies to pursue a sustainable, efficient, inclusive and resilient agrifood systems transformation.
- In Indonesia, FAO has helped the government rethink its national strategic planning by using innovative analysis and modelling and supporting continuous consultation of actors at national and decentralized levels.
- In Uganda, FAO has helped [...]
Report
2023
Harvesting change: Harnessing emerging technologies and innovations for agrifood system transformation - Global foresight synthesis report
FAO’s Office of Innovation is working with partners on an FAO Chief Scientist initiative on Foresight on emerging agrifood technologies and innovations, aligned with the UN 2.0 process and the FOFA 2022: engaging all key actors of agricultural innovation systems in the foresight on emerging technologies and innovations to better prepare for alternative futures, feeding it into anticipatory action, and convening the global community for constructive dialogue and knowledge exchange. The aim is to support policymakers, investors and innovation actors in their approaches and decision-making. The study assesses a selection of technologies and innovations, which potentially could be of paramount [...]
Tool
2023
Sustainable agrifood systems in the Mediterranean - Levers for transformation
This interactive tool compiles expert knowledge about a series of catalytic levers for agrifood systems transformation, while telling inspiring stories from the ground about the people striving to transform the region’s agrifood systems through multistakeholder collaboration and innovative ideas. Most of the information was collected through a series of technical webinars curated by the SFS-MED Platform between 2022 and 2023.
Brochure
2023
Guidelines for action on food loss and waste reduction in the Near East and North Africa - Brief for policymakers
This policy brief is a summary to the Guidelines for action on food loss and waste reduction in the Near East and North Africa, which aims at providing support to Member Countries to implement the Voluntary Code of Conduct for Food Loss and Waste Reduction, an international instrument designed to guide FLW policymaking and interventions at global level. These regionally tailored Guidelines offer a basis for developing national strategies, policies, and legislation enabling food loss and waste reduction in line with national agrifood system objectives of NENA countries. The actions and principles put forward herein have the goal of accelerating [...]
Tool
2023
Guidelines for action on food loss and waste reduction in the Near East and North Africa
The Guidelines for action on food loss and waste reduction in the Near East and North Africa provide support to Member Countries to implement the Voluntary Code of Conduct for Food Loss and Waste Reduction, an international instrument designed to guide FLW policymaking and interventions at global level. These regionally-tailored Guidelines offer a basis for developing national strategies, policies, and legislation enabling food loss and waste reduction in line with national agrifood system objectives of NENA countries. The actions and principles put forward herein have the ultimate goal of accelerating the region’s transition to sustainable and resilient agrifood systems.
Check out [...]
Training & e-learning
2023
A learning framework for inclusive, integrated and innovative public policy cycles for family farming
Public policies for family farming – when done appropriately – provide a perfect match between different policy areas related to productive, economic, social, environmental and cultural dimensions of sustainable food systems. The Learning framework for inclusive, integrated and innovative public policy cycles for family farming was developed under the framework of the United Nations Decade of Family Farming (2019–2028) to support policymakers, family farmers’ organizations and other relevant stakeholders to increase their understanding of public policy cycles and family farming related policies. This technical and methodological capacity development programme is adaptable to local, national or regional priorities. It offers a [...]