Portal de apoyo a las políticas y la gobernanza

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Report

2011

The State of Food and Agriculture 2010-11: Women in Agriculture. Closing the Gender Gap for Development

Women make significant contributions to the rural economy in all developing country regions. Their roles differ across regions, yet they consistently have less access than men to the resources and opportunities they need to be more productive. Increasing women’s access to land, livestock, education, financial services, extension, technology and rural employment would boost their productivity and generate gains in terms of agricultural production, food security, economic growth and social welfare. Closing the gender gap in agricultural inputs alone could lift 100–150 million people out of hunger.  No blueprint exists for closing the gender gap, but some basic principles are universal: governments, [...]

Issue paper

2011

Rural Women’s Access to Financial Services: Credit, Savings and Insurance. ESA Working Paper No. 11-07

This paper reviews rural women’s access to financial services, a key factor of successful rural development strategies. Designing appropriate financial products for women to be able to save, borrow and insure is essential to strengthen women’s role as producers and widen the economic opportunities available to them. For this purpose it is essential to understand how context-specific legal rights, social norms, family responsibilities and women’s access to and control over other resources shape their need for capital and their ability to obtain it. The paper argues that it is important that development strategies that aim to boost rural women’s productive [...]

Issue paper

2011

Payments for Ecosystem Services and Food Security

The report examines: the role of Payments for Ecosystem Services (PES) in agriculture; the relevance of the Organisation of Economic Co-operation and Development's (OECD) agri-environmental measures for PES; opportunities and gaps in PES implementation and key areas for further investigation; cost-effective targeting of PES; social and cultural drivers behind the success of PES; landscape labelling approaches to PES through bundling services, products and stewards; enabling conditions and complementary legislative tools; and PES within the context of a green economy. The report includes case studies on: PES and eco-certification in Kenya; geographic indication certification in Ukraine; PES in Tanzania; PES and rubber [...]

Tool

2011

Save and Grow. A Policymaker’s Guide to the Sustainable Intensification of Smallholder Crop Production

With the publication of Save and Grow in 2011, FAO proposed a new paradigm of intensive crop production, one that is both highly productive and environmentally sustainable.  Save and Grow calls for “greening” the Green Revolution through an ecosystem approach that draws on nature’s contributions to crop growth, such as soil organic matter, water flow regulation, pollination and bio-control of insect pests and diseases.  This third reprint of Save and Grow comes following the Rio+20 Conference in June 2012 and the launch of the Zero Hunger Challenge by the United Nations Secretary-General, Ban Ki-moon. The challenge has five elements: guarantee year-round access to adequate food, end stunting in children, double small [...]

Report

2011

The State of the World's Land and Water Resources for Food and Agriculture. Managing Systems at Risk

The State of Land and Water Resources (SOLAW) is FAO's first flagship publication on the global status of land and water resources. It is an 'advocacy' report, to be published every 3 to 5 years, and targeted at senior level decision makers in agriculture as well as in other sectors. SOLAW is aimed at sensitizing its target audience on the status of land resources at global and regional levels and FAO's viewpoint on appropriate recommendations for policy formulation. SOLAW focuses on these key dimensions of analysis: (i) quantity, quality of land and water resources (ii) the rate of use and [...]

Report

2010

The wealth of waste. The economics of wastewater use in agriculture. FAO Water Reports 35

The use of reclaimed water in agriculture is an option that is increasingly being investigated and taken up in regions with water scarcity, growing urban populations and growing demand for irrigation water. This report addresses the economic and financial issues and the methodology and procedures involved in the analysis of water recycling projects.

Training & e-learning

2010

FAO Learning Module 1 on Capacity Development: Enhancing FAO’S practices for supporting capacity development of member countries

This learning module provides a basic understanding and knowledge of capacity development (CD), reflecting the international debate as well as FAO’s perspective on CD. It also provides some key concepts for adopting changes in responsibilities, behaviours and attitudes that are consistent with FAO’s new role in CD. Specifically, by the end of this module you will have gained a deeper understanding of: the evolving role of CD in general and in the context of FAO’s work the challenges and success factors that are key for an effective CD practice – one that leads to sustainable outcomes and impacts in Member Countries key principles, concepts and methodologies suitable [...]

Case study

2010

Promoting employment and entrepreneurship for vulnerable youths in West Bank and Gaza Strip

FAO - in partnership with the Palestinian Authority Ministry of Education and Higher Education, the Ministry of Youth and Sport, Youth Development Association and the United Nations Relief and Works Agency for Palestine Refugees in the Near East (UNRWA) - has recently published a case study report on “Promoting Employment and Entrepreneurship for Vulnerable Youths in West Bank and Gaza Strip” Youth in the West Bank and Gaza Strip (WBGS) face enormous challenges related to occupation, conflict, deep rural poverty, food insecurity and lack of extracurricular activities. Israeli closure policies, the construction of the Separation Wall, land confiscation, limited access to [...]

Training & e-learning

2010

Junior Farmer Field and Life School Manuals for Trainers

Chronic youth underemployment and poverty can be attributed to young people’s limited access to skills development opportunities. To address this challenge, FAO has developed the Junior Farmer Field and Life Schools (JFFLS) methodology. JFFLS is an innovative approach that trains vulnerable rural youth in the agricultural, business and life skills needed to earn a decent living, and to become more productive and active members of their communities. This 16-module training material help to teach vulnerable children and young people about farming and how to take care of themselves. 

Tool

2010

Developing effective forest policy. A guide

Many countries develop or revise forest policies to keep abreast of changing circumstances and to enhance the value of forests to society. Experience from these processes shows that substantial changes have occurred in the past 20 years in both the content of forest policies and the ways in which they are developed or revised. This guide aims to support countries in planning and conducting forest policy development processes. Based on a review of practical experiences, it outlines the rationale  and purpose of a national forest policy and the different elements of the forest policy development process. This publication will help [...]