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Issue paper

2021

Immediate effects of COVID-19 on the global dairy sector

The dairy sector is an example of the challenges that food supply chains have faced due to COVID-19. The pandemic has impacted the sector depending on countries’ trade profiles, per capita income, and market structure. The study reveals that the pandemic has accelerated on-going structural changes taking place in the dairy sector. Despite the preliminary nature of the results, they provide important insights to inform sectorial policy discussions.

Issue paper

2021

Investigating potential recombination of MERS-CoV and SARS-CoV-2 or other coronaviruses in camels. Supplementary recommendations for the epidemiological investigation of SARS-CoV-2 in exposed animals

Dromedary camels are the main reservoir for Middle East Respiratory Syndrome Coronavirus (MERS-CoV). Genetic analysis of MERS-CoV isolates from humans and dromedaries revealed that direction of transmission is from camels to humans. Furthermore, several studies reported evidence of camel infection by other human CoVs, animal CoVs or unknown coronaviruses. There is evidence of recombination between different betacoronaviruses in camels. Analysis of the Angiotensin converting enzyme 2 receptor (ACE2) binding in dromedaries predicted potential binding affinity to the Severe Acute Respiratory Syndrome Coronavirus 2 (SARS-CoV-2) receptor binding domain (RBD), however some other studies predicted the contrary. With the pandemic spread of [...]

Issue paper

2021

Итальянская саранча Calliptamus italicus (Linnaeus, 1758)

Характеризуются эволюционно-таксономические, морфолого-анатомические и эколого-географические особенности итальянской саранчи, или итальянского пруса, и близких к ней видов. Описывается пространственная структура популяционных систем этого вида и его роль в сообществах прямокрылых и в экосистемах в целом. Специальные главы посвящены проблемам управления популяциями пруса и других вредных саранчовых. Рассматриваются традиционные и современные подходы в этой области, в том числе и основанные на географических информационных системах. Монография предназначена для экологов, биогеографов, энтомологов, специалистов в области защиты растений, а также для студентов и аспирантов соответствующих специальностей. only available in Russian.

Tool

2021

How to use antibiotics effectively and responsibly in pig production - for the sake of human and animal health

The use of antibiotics and thus the threat of of antimicrobial resistance (AMR) can be reduced by adopting the right husbandry practices. This publication provides practical tips to the livestock producer aiming at improving animal health and hence the reduced use of antibiotics. Also available in Russian.

Tool

2021

How to use antibiotics effectively and responsibly in dairy production

The use of antibiotics and thus the threat of antimicrobial resistance (AMR) can be reduced by adopting the right husbandry practices. This publication provides practical tips to the livesotck producer aiming at improving animal health and hence the reduced use of antibiotics. Also available in Russian.

Tool

2021

Domestic Animal Diversity Information System (DAD-IS)

DAD-IS is the Domestic Animal Diversity Information System maintained and developed by FAO. It provides you with access to searchable databases of breed-related information and photos and links to other online resources on livestock diversity. Furthermore, you can find the contact information of all National Coordinators for the Management of Animal Genetic Resources. It allows you to analyse the diversity of livestock breeds on national, regional and global levels including the status of breeds regarding their risk of extinction.

Tool

2021

Pastoralism – Making variability work. FAO Animal Production and Health Paper No. 185

Pastoral systems have evolved to function with the natural environment and therefore with variability. By identifying variability as an entry point, this paper aims at (i) engaging FAO in the mainstreaming of pastoralism by establishing the understanding of pastoralism, and its systematic inclusion in the normal operations of FAO, and at (ii) presenting an evidence based narrative on pastoralism to a specialists’ audience. Two main points are made in this document: First, pastoral systems are emblematic of farming with nature. Second, pastoral systems make use of variability in inputs (the environment) by matching it with variability in their own operational [...]

Tool

2021

National Framework for One Health

A framework to implement the One Health approach at the national level may facilitate its implementation and assist national authorities in addressing the agenda of (i) enhancing national capacity for zoonotic diseases and AMR for prevention, detection and response; and (ii) improving joint coordination and collaboration between major stakeholders for control of zoonoses and AMR.With this objective, FAO has developed a National Framework for One Health to assist national authorities in initiating steps to strengthen efforts towards the control of AMR and disease in a comprehensive manner through collaborative activities among various sectors. The framework has been developed through extensive [...]

Tool

2021

Technical guidelines on rapid risk assessment for animal health threats. FAO animal production and health / guidelines 24

The occurrence and spread of an animal health threat can be prevented when a timely assessment of the risk is carried out to inform prevention, response and control measures. These technical guidelines on rapid risk assessment (RRA) are designed as a simple and practical tool to be used by veterinary services to build risk assessment capacities and assist decision-makers in conducting qualitative RRA on the emergence, occurrence and/or spread of animal health threats. Using available evidence, data and information, a multidisciplinary team can conduct an RRA in a short time (within two weeks).The publication provides a simple and flexible methodology [...]

Tool

2021

Accounting for livestock water productivity: How and why?

The assessment of water productivity in livestock supply chains has a critical role to play in developing productive and sustainable food production systems worldwide. In particular, the evaluation of water productivity improvement options is key to addressing growing food demand and the projected impacts of climate change under conditions where the availability of land and water resources is increasingly limited. In this report, we review current applications of water productivity analysis in livestock supply chains. To do so, we analysed 50 livestock water productivity studies carried out in various regions of the world from 1993 to the present time. We [...]
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