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Briefs

2022

In Brief to The State of Food Security and Nutrition in the World 2022

The In Brief version of the FAO flagship publication, the State of Food Security and Nutrition in the World 2022, contains the key messages and main points from the publication and is aimed at the media, policy makers and a more general public.The following complementary information is available:See the interactive storyRead the full report

Report

2022

The State of Food Security and Nutrition in the World 2022. Repurposing food and agricultural policies to make healthy diets more affordable

This year’s report should dispel any lingering doubts that the world is moving backwards in its efforts to end hunger, food insecurity and malnutrition in all its forms. We are now only eight years away from 2030, but the distance to reach many of the SDG 2 targets is growing wider each year. There are indeed efforts to make progress towards SDG 2, yet they are proving insufficient in the face of a more challenging and uncertain context. The intensification of the major drivers behind recent food insecurity and malnutrition trends (i.e. conflict, climate extremes and economic shocks) combined with [...]

Tool

2022

Scaling up investments in agrifood systems for youth in Africa. What policymakers need to know

This investment brief highlights the importance of youth as change agents and key stakeholders contributing to sustainable agrifood systems. It provides an overview of the Investment guidelines for youth in agrifood systems in Africa developed jointly by FAO and the African Union Commission through a multi-stakeholder and participatory process. The guidelines aim to accelerate investments in and by youth in agrifood systems by providing practical guidance, including tools and examples, to design, develop, implement, monitor and evaluate youth-focused and youth-sensitive investment programmes and to engage youth fully as partners throughout the entire process. The brief calls for wide dissemination of [...]

Case study

2021

Characteristics and performance of fisheries co-management in Asia. Synthesis of knowledge and case studies: Bangladesh, Cambodia, Philippines and Sri Lanka

The overarching objective of this report was to determine, from current evidence and experiences from the region, a view of co-management application and performance. Among the findings of the review are: (1) Co-management is associated with positive trends across a range of social, ecological and governance indicators; (2) While overall trends in co-management performance are positive, between years the outcomes experienced by fishers and community members vary substantially between positive experiences and improvements and negative experiences and declines; (3) There is substantial variation in the systems to which co-management is applied and the degrees of inclusion, agency, influence and authority of [...]

Brochure

2021

Natural hazards Food chain crisis Protracted crisis Towards durable solutions: FAO’s programming in forced displacement contexts

This brochure provides an overview of FAO’s work in forced displacement contexts. It highlights key approaches to forced displacement programming and policy, including tailored approaches to partnership and data and evidence, with a view to achieving durable solutions to forced displacement for both displaced and host communities. Examples of FAO’s work in a number of forced displacement contexts are explored, emphasizing the crucial role it is playing in protecting and rebuilding livelihoods, strengthening food security and nutrition, enhancing self-reliance and fostering inclusion, gender equality and social cohesion at a community level.

Brochure

2021

Handbook - Respecting free, prior and informed consent in Mali

Respecting free, prior and informed consent is a collective right that belongs to every member of a community. This means that communities have the right to make decisions through their own freely chosen representatives and their institutions, customary or otherwise, such as local authorities and local elected officials. This accompanying guide should be used for training in free, prior and informed consent. Also available in French

Case study

2021

Evaluating the impacts of the FAO’s Cash+ Programme in Mali

This report presents findings from a study of the economic and food security impacts of the FAO project "Productive safety nets as a tool to reinforce the resilience in the Sahel" (hereinafter referred to as the project/programme Cash+) that took place from April 2015 to February 2017. The project aimed to strengthen the resilience of households vulnerable to shocks and heavily affected by food insecurity and was carried out in two countries: Mali and Mauritania. Unconditional in-cash and in-kind transfers were distributed to the most vulnerable households, which also benefited from other training and technical activities which aimed to strengthen [...]

Briefs

2021

Reverse migration to rural areas of origin in the context of the COVID-19 pandemic

This note provides an overview of available evidence on return migration to rural areas due to the COVID-19 pandemic, the related implications for migrant workers and their families and communities of origin, as well as government response measures that have been taken.The inclusion of returnees and consideration of their socio-economic needs in the COVID-19 response and recovery measures is essential, regardless of registration of residence, migratory or working status. The immediate vulnerabilities of rural returnees and their families need to be addressed, while also investing in medium-to-long-term socio-economic objectives, to allow those who want to stay in rural areas to [...]

Issue paper

2021

The impact of disasters and crises on agriculture and food security: 2021

On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of new and unprecedented hazards, such as megafires, extreme weather events, desert locust swarms of magnitudes previously unseen, and the COVID-19 pandemic. Agriculture underpins the livelihoods of over 2.5 billion people – most of them in low-income developing countries – and remains a key driver of development. At no other point in history has agriculture been faced with such an array of familiar and unfamiliar risks, interacting in a hyperconnected world and a precipitously [...]

Report

2021

Country Programming Framework for Nigeria 2018–2022

This Country Programming Framework (CPF) sets out five government priority areas to guide the Food and Agriculture Organization of the United Nations' (FAO) partnership and support to the Government of Nigeria (GoN) – bringing together innovative international best practices and global standards with national and regional expertise during a five-year period from 2018 to 2022.The priority areas are:1. Strengthen national food security and nutrition through enhanced nutrition-sensitive and climate smart food systems.2. Support for appropriate and operationally effective agricultural policy and regulatory frameworks.3. Support to Nigeria's economic diversification agenda and the promotion of decent employment for youth and women in [...]
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