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Issue paper

2022

Inversión pública productiva en la agricultura para la recuperación económica con bienestar rural: un análisis de escenarios prospectivos para Paraguay

Paraguay mostró un crecimiento económico importante entre el 2010 y el 2019, a pesar de cierta contracción en el 2019, en el cual la agricultura contribuyó significativamente. Las proyecciones apuntan a una recuperación económica desde el año 2021, pero surge la pregunta de cuáles podrían ser los motores del nuevo crecimiento.Las carencias de la agricultura, principalmente en la agricultura familiar campesina, son preocupantes. Falta nueva inversión en infraestructura productiva, asistencia técnica, tecnología, créditos y acceso a insumos e implementos modernos. La inversión pública no solo ha sido reducida, sino que pareciera que la agricultura no entra notablemente en los planes [...]

Brochure

2021

Bioeconomy for a sustainable future

This brochure describes what the bioeconomy is. It looks at how the bioeconomy can contribute to sustainable production and consumption and resource-use efficient agri-food systems in an economically, socially and environmentally sustainable manner and what the Food and Agriculture Organization of the United Nations (FAO) is doing to support this.

Issue paper

2021

Aspirational principles and criteria for a sustainable bioeconomy

To promote the production, utilization, conservation and regeneration of biological resources in ways that support global food and nutrition security and sustainable development, it is necessary to have a holistic vision for a sustainable and circular bioeconomy. Through the International Sustainable Bioeconomy Working Group (ISBWG), a multistakeholder group established in 2016, FAO provides international support to increase national capacities to develop strategies and policies that can realize this vision for a transition towards sustainability.Aware that the implementation of bioeconomy involves potential synergies and trade-offs with regards to sustainability, the ISBWG proposes to mainstream a set of Aspirational Principles and Criteria [...]

Report

2021

International Year of Plant Health – Final report

The United Nations General Assembly proclaimed 2020 as the International Year of Plant Health (IYPH) to raise global awareness on how protecting plants from pests and diseases can help end hunger, reduce poverty, protect the environment, and boost economic development. The IYPH final report presents the key outcomes and achievements of the Year, and highlights its main legacies.

Case study

2021

Climate-smart agriculture case studies 2021

This publication describes climate-smart agriculture (CSA) case studies from around the world, showing how the approach is implemented to address challenges related to climate change and agriculture. The case studies operationalize the five action points for CSA implementation: expanding the evidence base for CSA, supporting enabling policy frameworks, strengthening national and local institutions, enhancing funding and financing options, and implementing CSA practices at field level. The publication provides examples of the innovative roles that farmers, researchers, government officials, private sector agents and civil society actors can play to transform food systems and help meet the Sustainable Development Goals; it also demonstrates [...]

Issue paper

2021

Productive public investment in agriculture for economic recovery with rural well-being: an analysis of prospective scenarios for Mexico

Mexico's gross domestic product (GDP) contracted unprecedentedly as a result of the COVID-19 crisis. While the primary sector has relatively been the most resilient, the agriculture sector lacks sufficiently strong productive dynamism and has high rates of informal work and low wages. Investing more in the sector's productive infrastructure would help accelerate economic recovery while improving people’s well-being. A public investment policy should be developed on the basis of evidence, such as that provided in this study. In 21 prospective scenarios that simulate the allocation of additional public investment in productive infrastructure across subsectors of agriculture, equivalent to 0.25 percent of [...]

Brochure

2021

Catalysing the sustainable and inclusive transformation of food systems

Since 2020, the EU, FAO and CIRAD have entered into a partnership with governments and food systems actors to initiate a large-scale assessment and consultation on food systems in more than 50 countries, as a first step towards transforming them. The assessments and consultations will gather evidence and knowledge in support of the transition to more sustainable food systems, centered on four core goals, namely food security, nutrition and health, inclusive economic growth, territorial development and equity, and the environment. Country teams led by the government and supported by EU Delegations, FAO Representations and other development partners are driving the [...]

Briefs

2021

FAO COVID-19 Response and Recovery Programme - Economic inclusion and social protection to reduce poverty. Pro-poor COVID-19 responses for an inclusive post-pandemic economic recovery

The COVID-19 pandemic is, directly and indirectly, impacting health and well-being around the globe. Illness and containment measures are compounding the social and economic disadvantages of the most vulnerable in society. These social and economic impacts stand to cause devastating setbacks to efforts to achieve the 2030 Agenda for Sustainable Development. Pervasive inequalities between rural and urban inhabitants, rich and poor, women and men will exacerbate these effects. People in areas impacted by severe climate change, conflict, forced displacement, and migration will be even more vulnerable.Vulnerable groups include rural women, youth and children, indigenous people, the elderly, and people with [...]

Briefs

2021

Economic inclusion and social protection to reduce poverty. Rural women’s economic empowerment

This action sheet is part of a series of action sheets developed under the seven key priority areas of the FAO COVID-19 Response and Recovery program, the FAO umbrella program designed to proactively and sustainably address the socio-economic impacts of the pandemic. Each action sheet includes a project proposal in support of countries most in need for which FAO is leveraging high-level political, financial, and technical expertise. All action sheets are gathered on the Food Coalition web hub, where members of the Coalition - a multi-stakeholder global alliance for unified global action in response to COVID-19 -  can easily access [...]

Briefs

2021

Economic inclusion and social protection to reduce poverty. Protecting migrant workers

This action sheet is part of a series of action sheets developed under the seven key priority areas of the FAO COVID-19 Response and Recovery programme, the FAO umbrella programme designed to proactively and sustainably address the socio-economic impacts of the pandemic. Each action sheet includes a project proposal in support of countries most in need for which FAO is leveraging high-level political, financial and technical expertise. All action sheets are gathered on the Food Coalition web hub, where members of the Coalition - a multi-stakeholder global alliance for a unified global action in response to COVID-19 - can easily [...]
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