Results
Issue paper
2018
FAO's Work on Climate Change. United Nations Climate Change Conference 2018
The Conference of the Parties (COP) of UNFCCC is a prime opportunity to communicate FAO’s work on climate change and to liaise with potential partners, at the numerous side events and parallel events organized around the COP. This booklet seeks to raise awareness on the impacts of climate change on food security and nutrition and advocate for the importance of having the agricultural sectors properly considered in climate change mechanisms, policies and finances.
Issue paper
2017
Planification des ressources foncières pour une gestion durable des territoires
Ce document de travail entend parcourir l’évolution historique et faire un état des lieux des concepts et des outils à la base de l’évaluation des terres et de l’aménagement du territoire pour la gestion des ressources foncières et des paysages, et proposer par là-même des recommandations pour des actions futures. L'idée est d'entreprendre un processus de consultation, mobilisant un large éventail de parties prenantes qui interviennent à différentes échelles pour partager des enseignements et des expériences en matière d’outils et d’approches LRP et d’identifier les principales lacunes et opportunités. Pour lancer un tel processus, la Division des terres et des [...]
Tool
2017
Directives volontaires pour une gestion durable des sols
Les Directives volontaires pour une gestion durable des sols ont été élaborées dans le cadre d’un processus ouvert, au sein du Partenariat mondial sur les sols. Elles visent à servir de référence et à fournir à un vaste éventail de parties prenantes engagées des recommandations générales d’ordre technique et stratégique concernant la gestion durable des sols. Elles ont été adoptées par l’Assemblée plénière du Partenariat mondial sur les sols à sa quatrième session (Rome, 25 mai 2016), approuvée s par le Comité de l’agriculture de la FAO à sa 25ème session (Rome, 28 septembre 2016) et enfin, entérinées par le [...]
Issue paper
2017
Legal pluralism, women’s land rights and gender equality in Mozambique. Harmonizing statutory and customary law. FAO legal papers No.104
Throughout history, land has been considered a main source of wealth, social status and power. This publication analyses the impacts of legal pluralism on women's land rights in Mozambique arguing that despite Mozambique's progressive legal framework, efforts are still needed to fully achieve gender equitable and socially just outcomes on the ground. With a largely rural population, and limited knowledge of statutory law, customary rules that are discriminatory towards women tend to prevail over the gender sensitive statutory law, undermining women's land rights.
Based on FAO field experiences in Mozambique, the document presents the realities of customary justice and challenges faced [...]
Report
2017
Commemorating the 5th Anniversary of the Voluntary Guidelines on the Governance of Tenure
In the five years since the Voluntary Guidelines on the responsible Governance of Tenure (VGGT) was endorsed, the Guidelines have inspired policy and legal reforms in countries, from Gabon to Guatemala, making a real difference to people's lives. Communities, including pastoralists, rural women, fisher folk, rural workers and indigenous peoples are already using the VGGT to claim, secure and restore their legitimate rights to land, forests and fisheries.
FAO, together with relevant stakeholders and partners, and with financial support from the European Union, organized a technical thematic forum from 5 - 6 October 2017 to commemorate the 5th anniversary of the [...]
Tool
2017
Improving ways to record tenure rights. Governance of Tenure Technical Guide 10
The FAO Governance of Tenure Technical Guides are part of FAO’s initiative to help develop capacities to improve tenure governance and thereby assist countries in applying the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security. The FAO Governance of Tenure Technical Guides are prepared by technical specialists and can be used by a range of actors. They:
translate principles of the Guidelines into practical mechanisms, processes and actions;
give examples of good practice – what has worked, where, why and how;
provide useful tools for activities such as the design of policy and reform processes, for the design of [...]
Tool
2017
Valuing land tenure rights. Governance of Tenure Technical Guide 11
A technical guide on valuing land tenure rights in line with the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security
Tool
2017
Putting the voluntary guidelines on tenure into practice. A learning guide for civil society organizations
This learning guide was developed in partnership between several divisions of the FAO and FIAN International.
The methodology draws upon the one used in the People’s manual on the guidelines on governance of land, fisheries and forests: A guide for promotion, implementation, monitoring and evaluation, developed by the International Planning Committee for Food Sovereignty (IPC) and a set of publications, among which we would like to particularly acknowledge the relevance of Enhancing stakeholder participation in national forest programmes: a training manual (FAO, 2010).
This learning guide incorporates some content from these publications when relevant. This learning guide was tested in 2015 in [...]
Briefs
2017
Tackling Climate Change in Zambia and Malawi. Bringing Together Evidence and Policy Insights
To respond to the diverse effects of climate change on food systems requires close dialogue and interaction between the research community and policy-makers. Strengthening this relationship will ensure that research findings are relevant to policy debates, and that policies are informed by up to date and rigorous analysis. This brief summarizes key findings from a multidisciplinary team of agronomists, livestock scientists, climatologists and economists for the Food and Agriculture Organization of the United Nations (FAO) working in Malawi and Zambia. The findings presented here seek to spark a fruitful continued discussions on how policies can make use of these findings, [...]
Report
2017
The State of Food and Agriculture 2017. Leveraging Food Systems for Inclusive Rural Transformation
Since the 1990s, rural transformations have helped millions of people to rise out of poverty while remaining in rural areas. This underscores an important fact: revitalizing rural economies helps create jobs for rural people, offering an alternative to those who might turn to migration in search of a better life.
However, these rural transformations have not happened everywhere.
For the countries that lag behind, The 2017 State of Food and Agriculture argues that it is not too late. By tapping into the potential of food systems and recognizing the role of small cities and towns in integrated rural-urban planning, inclusive transformations are [...]
