Портал по вопросам поддержки политики и управления

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Case study

2023

Climate-smart policies to enhance Egypt's agrifood system performance and sustainability

Highly vulnerable to the effects of climate change, heat waves in Egypt are increasingly severe and frequent, raising the already high evaporation rate, accelerating crop transpiration, increasing soil aridity and elevating water requirements for both human and agricultural consumption in a country where water is imported. The forecasted spike in rainfall variability will affect flow of the Nile River, increasing both drought and high-flow years. While Egypt must produce more food for its rapidly growing population and confront high levels of child malnutrition, agricultural performance is slowing due to inefficient use of land, labour, water and energy along with environmental [...]

Report

2023

Agrifood solutions to climate change - FAO's work to tackle the climate crisis

Amid a worsening climate crisis and slow progress in cutting greenhouse gases, sustainable agrifood systems practices can help countries and communities to adapt, build resilience and mitigate emissions, ensuring food security and nutrition for a growing global population. FAO is working with countries and partners from government to community level to simultaneously address the challenges of food security, climate change and biodiversity loss. But none of this will ultimately succeed unless the world commits to a significant increase in the quality and quantity of climate finance.

Report

2023

The Impact of Disasters on Agriculture and Food Security 2023 - Avoiding and reducing losses through investment in resilience

Disasters are resulting in unprecedented levels of destruction across the world. These shocks and disruptions affect the functioning and sustainability of agricultural production and threaten the livelihoods of millions of people reliant on agrifood systems. Reducing the impact of disasters in agriculture requires a better understanding of the extent to which these events produce negative impacts in agriculture and necessitates an investigation into the underlying risks that make agriculture vulnerable to the effects of disasters. The FAO flagship report on ‘The Impact of Disasters on Agriculture and Food Security’ provides a timely and comprehensive overview of how disasters are affecting agriculture and [...]

Tool

2023

Sustainable agrifood systems in the Mediterranean - Levers for transformation

This interactive tool compiles expert knowledge about a series of catalytic levers for agrifood systems transformation, while telling inspiring stories from the ground about the people striving to transform the region’s agrifood systems through multistakeholder collaboration and innovative ideas. Most of the information was collected through a series of technical webinars curated by the SFS-MED Platform between 2022 and 2023.

Report

2023

Les eaux non conventionnelles pour le développement agricole dans les pays de l’Afrique du Nord. Vers le déblocage du potentiel des eaux usées traitées et des eaux de drainage agricole

En se basant sur un des messages clés de La situation mondiale de l’alimentation et de l’agriculture (SOFA) 2020 - «Investir dans les sources d’eau non conventionnelles, notamment la réutilisation de l’eau ou le dessalement, est une stratégie de plus en plus importante face à la rareté de l’eau» - le bureau sous-régional de l’Organisation des Nations Unies pour l’alimentation et l’agriculture pour l’Afrique du Nord (FAO-SNE) et l’Union du Maghreb arabe (UMA) continuent à améliorer les connaissances et les compétences sur la réutilisation saine et durable des eaux non conventionnelles. Ils fournissent aux pays du Maghreb des informations et [...]

Tool

2023

OECD-FAO business handbook on deforestation and due diligence in agricultural supply chains

This handbook was developed by OECD and FAO to help companies embed considerations on deforestation and forest degradation into their corporate due diligence procedures. It is informed by FAO’s extensive work and experience on halting deforestation and forest degradation and promoting responsible governance of tenure. The handbook builds on the leading international, government-backed standards on supply chain due diligence and responsible business conduct: the OECD Guidelines for Multinational Enterprises and the associated due diligence framework set out in the OECD-FAO Guidance for Responsible Agricultural Supply Chains and the OECD Due Diligence Guidance for Responsible Business Conduct. This handbook demonstrates how [...]

Tool

2023

Promoting the application of the Association for Southeast Asian Nations (ASEAN) Guidelines for Responsible Investment in Food, Agriculture and Forestry. A practical handbook for ASEAN parliamentarians

This handbook aims to help Association of Southeast Asian Nations (ASEAN) parliamentarians play their role in operationalising the ASEAN Guidelines for Promoting Responsible Investment in Food, Agriculture and Forestry (ASEAN RAI). It is based on "Responsible investments in agriculture and food systems: A practical handbook for parliamentarians and parliamentary advisors" published by the Food and Agricultural Organization of the United Nations (FAO) and the International Institute for Sustainable Development (IISD) in 2020. It adapts that earlier handbook to the ASEAN context and provides ASEAN parliamentarians with practical guidance on how to contribute to an enabling environment for responsible investment in [...]

Issue paper

2023

Le système agricole et agroalimentaire tunisien face aux crises: focus sur la chaîne de valeur céréalière. Constats et réflexions pour la proposition d'un plan de relance à court et à moyen termes

Ce rapport met en évidence l'impact économique, financier et social de la crise de covid-19 sur le secteur agricole et agroalimentaire en Tunisie. En addition de ces impacts globaux, le rapport s'intéresse à l'expérience de certains pays d'Amérique latine où la sécurité alimentaire est une question clé dans la conduite des politiques publiques. Le rapport s'intéresse également à l'impact de la covid-19 sur la performance des chaînes de valeur agricoles et agroalimentaires en termes de commerce extérieur et présente les principaux facteurs de vulnérabilité et de contraintes de cette chaîne de valeur centrale dans la conduite des politiques publiques de [...]

Tool

2023

Guidelines to increase the resilience of agricultural supply chains

The effects of the COVID-19 pandemic on food and agriculture have been felt all over the world. As the pandemic unfolded, considerable attention began to be paid to the resilience of agricultural supply chains to COVID-19-related shocks, as well as to natural and human-induced shocks more generally. These "Guidelines to increase the resilience of agricultural supply chains" are intended for policymakers and other stakeholders who need a broad grasp of the concepts, issues and possible approaches involved. Efforts to strengthen resilience to risks need to be based on a thorough analysis of the exposure and vulnerability of supply chains to them, [...]

Briefs

2023

Commodity investment needs in the eyes of Ugandan farmers and experts. FAO Agricultural Development Economics Policy Brief 62

This policy brief highlights the main findings from the FAO Agricultural Development Economics Technical Study ‘Identifying commodity-specific priority investments in selected districts of Uganda’. The findings include a ranking from one to eight of priority investment areas – seeds/breeds, fertilizers/veterinary drugs, mechanization, irrigation, extension, research and development for five selected commodities (cassava, coffee, goats, maize and millet) in five districts in Uganda – from the perspective of farmers and local experts, who ultimately produce or support the production of the five commodities. The findings reveal that for commodities cassava, coffee, goats, maize and millet, the Ugandan farmers and district agriculture experts [...]
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