بوابة دعم السياسات والحوكمة

Report
/ FAO flagships

Regional Overview of Food Security and Nutrition in Latin America and the Caribbean 2020

This short version of the Regional Overview adresses the region's latest progress in meeting zero hunger and the regional trends related to hunger, food insecurity and the triple burden of malnutrition. It describes the situation in Latin America and the Caribbean, putting an emphasis on lagging territories; it also presents a diagnosis and the main trends in recent days. Finally it analyzes the main public policies that the countries of the region are developing to secure food security and nutrition for laggard territories.

Also available in Spanish and Portuguese

Date
2021
Publisher
FAO
Region
Latin America & Caribbean