Producción y productos avícolas

Publicaciones de FAO

Meat. In OECD-FAO agricultural outlook 2018-2027

Meat. In OECD-FAO agricultural outlook 2018-2027

2018
Meat market review, April 2018

Meat market review, April 2018

2018
Questions & Answers handbook for good management practices and biosecurity in small and medium-scale poultry hatcheries

Questions & Answers handbook for good management practices and biosecurity in small and medium-scale poultry hatcheries

2017
Greenhouse gas emissions and fossil energy use from poultry supply chains- Guidelines for assessment

Greenhouse gas emissions and fossil energy use from poultry supply chains- Guidelines for assessment

2016
Livestock-related interventions during emergencies- The how-to-do-it manual

Livestock-related interventions during emergencies- The how-to-do-it manual

2016
Livestock contribution to food security in the Near East and North Africa

Livestock contribution to food security in the Near East and North Africa

2016
The second report on the state of the world’s animal genetic resources for food and agriculture

The second report on the state of the world’s animal genetic resources for food and agriculture

2015
The white meat value chain in Tanzania - A report from the Southern Highlands Food Systems Programme

The white meat value chain in Tanzania - A report from the Southern Highlands Food Systems Programme

2015
Biosecurity guide for live poultry markets

Biosecurity guide for live poultry markets

2015
Comparative performance of Sonali chickens, commercial broilers, layers and local non-descript (deshi) chickens in selected areas of Bangladesh

Comparative performance of Sonali chickens, commercial broilers, layers and local non-descript (deshi) chickens in selected areas of Bangladesh

2015