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Brochure, flyer, fact-sheetSDG Indicator 2.1.1 Prevalence of Undernourishment (PoU)
Sustainable Development Goals Indicators
2018Also available in:
No results found.This course focuses on SDG Indicator 2.1.1, which is one of two indicators that focus on food insecurity. The PoU is an estimate of the proportion of the population facing serious food deprivation, and is derived from official national level information on food supply and consumption, and energy needs. This course has been developed to support countries in analysis and reporting for Indicator 2.1.1 -
Brochure, flyer, fact-sheetSDG Indicator 2.4.1 – Sustainable agriculture 2020
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No results found.This fact sheet describes a course that has been developed to support countries in the analysis and reporting for indicators 2.4.1 of the 2030 Sustainable Development Goals (proportion of agricultural data under productive and sustainable agriculture), and to facilitate the understanding of the main concepts underpinning the methodology. -
Brochure, flyer, fact-sheetSDG Indicator 2.a.1 – Agriculture orientation index 2020
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No results found.This fact sheet describes the course that focuses on SDG Indicator 2.a.1 – the Agriculture Orientation Index for Government Expenditure. The course illustrates the indicator, its rationale, the methodology and statistical classifications is based on, and the challenges that countries may face when compiling the data.
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