Publicaciones

Destacados

Indigenous women are the backbone of Indigenous Peoples’ communities and play a crucial role in the preservation and transmission of traditional knowledge. International Day of the [...]

This paper provides an inventory of nutritional interventions and formulates recommendations on how to strengthen nutritional well-being, including implementing nutritional guides, fostering a healthy nutrition culture and promoting responsible food labelling.

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This study identifies food and nutritional education good practices in the framework of School Feeding Programmes that can be extended to other LAC countries, stressing the need for a strong policy framework as well as educational materials.



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The workshop provided recommendations on climate-friendly sustainable agriculture, inclusive markets, responsible consumption, reduction of food loss and waste, and relevant financial mechanisms.

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This guide provides officers of the Agricultural Development Ministry of Panamá (MIDA) with tools for the design and implementation of investment projects in agriculture, focusing on capacity building and a results-based management approach.

 

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