FAO launches the 2021 "Tracking progress on food and agriculture-related SDG indicators" report


Six years into the 2030 Agenda, there is an urgent need to understand where the world stands in eliminating hunger and food insecurity, as well as in ensuring sustainable agriculture. FAO's new report, “Tracking progress on food and agriculture-related SDG indicators”, offers analysis and trends on indicators across eight SDGs (1, 2, 5, 6, 10, 12, 14 and 15), highlighting areas of progress and areas where further effort is needed.

Available in digital format, this year’s edition also discusses, for the first time, selected indicators for which FAO is a contributing agency and/or have key implications for food and agriculture across these Goals. These additional indicators provide valuable information on agricultural losses due to disasters, the distribution of land tenure rights, and the impact of international trade policies and regulations on agricultural trade, especially in developing and Least Developed Countries.

More on FAO’s work on SDG indicators

SDG 1 (No poverty) targets

SDG 2 (Zero Hunger) targets

SDG 5 (Gender equality) targets

SDG 6 (Clean water and sanitation) targets

SDG 10 (Reduced inequalities) targets

SDG 12 (Responsible consumption and production) targets

SDG 14 (Life below water) targets

SDG 15 (Life on Land) targets