This project fact sheet summarizes the key aspects of this project Safeguarding emergency agriculture livelihoods and access to nutritious food of vulnerable food insecure farming families. (As part of Denmark's contributing to FAO's emergency and resilience activities in Afghanistan, 2021), objective, budget, geographical scope, people assisted, assistance modalities, crosscutting issues and SDGs contribution. The key objective of this project is to provide season-critical support for vulnerable smallholder farming families by assisting wheat cultivation package and nutrition-sensitive vegetable cultivation/home-gardening package.