La resiliencia

Temas Relacionados

 - 31/01/2022
This project fact sheet summarizes the key aspects of this project Strengthening Soya Production and Food System in Afghanistan, objective, budget, geographical scope, people assisted, assistance modalities, crosscutting issues and ...leer más
 - 25/01/2022
FAO in the Syrian Arab Republic has enhanced rural women’s skills to become more efficient producers by empowering their food production skills, business management, and supporting the establishment of a ...leer más
 - 19/01/2022
For a number of years, rural Syrian households, particularly those headed by women, have had to earn sufficient income to feed their families. In the past three years, FAO has ...leer más
 - 18/01/2022
Within the framework of the project financed by the European Union and implemented in partnership with the United Nations Food and Agriculture Organization (FAO), the Ministry of Agriculture and Forestry ...leer más
 - 17/12/2021
In Senegal, FAO and partners are working with the Ministry of Agriculture to support food producers affected by the COVID-19 pandemic. Female food processors and young people were the most negatively ...leer más
 - 13/12/2021
A rising number of Syrian refugees and Turkish people have found gainful employment in the agriculture and food production sector, thanks to the project “Promoting resilience through improved livelihoods”, implemented ...leer más
 - 26/11/2021
The Food and Nutrition Security Resilience Programme (FNS-REPRO) is the first programme of the Food and Agriculture Organization of the United Nations (FAO) in Eastern Africa specifically designed to foster ...leer más
 - 23/11/2021
The high-quality animal fodder seeds will reach 1 200 livestock farmers to restore their livelihoods. The Food and Agriculture Organization of the United Nations (FAO), with financial support from the World ...leer más
 - 12/11/2021
In Myanmar, hard-earned development gains have been lost because of political instability, which began on 1 February with regime change that was followed by intensified civil conflict. This came on ...leer más
 - 09/11/2021
This report acts as a baseline for the Food and Nutrition Security Resilience Programme (FNS-REPRO) of the Food and Agriculture Organization of the United Nations (FAO), a four-year programme of ...leer más