FAO.org

 - 08/04/2022
This Data in Emergencies Monitoring (DIEM-Monitoring) brief shares the results of a third-round field assessment conducted between September and October 2021 in Liberia. It presents key ...en lire plus

 - 19/05/2021
The assessment presented in this report uses livelihood survey data collected by the Food and Agriculture Organization of the United Nations (FAO) from June to November ...en lire plus

 - 15/03/2021
This report shares the analysis on the effects of the coronavirus disease 2019 (COVID-19) in the agri-food system in Liberia based on the assessment conducted during ...en lire plus

 - 17/08/2020
FAO’s component of the Global Humanitarian Response Plan for COVID-19 The world is standing on the precipice of the greatest food crisis in generations. Worldwide, people and ...en lire plus

 - 22/08/2019
World meat production is projected to double by 2050, most of which is expected in developing countries. The growing meat market provides a significant opportunity for ...en lire plus

 - 01/06/2016
This new FAO publication brings an innovative contribution to the existing research work on Ebola. At its height, the outbreak led to border closures, quarantines and ...en lire plus

 - 26/11/2015
The Food and Agriculture Organization of the United Nations (FAO) in Liberia, the Ministry of Agriculture and the local implementing partner – Green Revolution Promoters (Green ...en lire plus

 - 25/11/2015
The Food and Agriculture Organization of the United Nations (FAO) in Liberia, the Ministry of Agriculture and the local implementing partner – Green Revolution Promoters (Green ...en lire plus

 - 20/11/2015
The Food and Agriculture Organization of the United Nations (FAO) is providing USD 318 000 to control the peste des petits ruminants (PPR) outbreak in Liberia. ...en lire plus

 - 16/11/2015
Funded by the UN Trust Fund, the project, “Human security initiative in the most neglected communities with the integration of efforts by the UN Country Team ...en lire plus