FAO.org

 - 22/12/2020
Positive rabies samples validated by the World Organisation for Animal Health reference centre for rabies at the French Agency for Food, Environmental and Occupational Health and ...en lire plus

 - 22/12/2020
The Food and Agriculture Organization of the United Nations (FAO), through its Emergency Centre for Transboundary Animal Disease Control (ECTAD), in collaboration with the Ministry of ...en lire plus

 - 15/12/2020
United States Defense Threat Reduction Agency funded regional training of national epidemiology and laboratory officers on foot-and-mouth disease field outbreak investigations and laboratory diagnosis A regional virtual ...en lire plus

 - 03/12/2020
Antimicrobial resistance (AMR) is a major global threat of increasing concern to human, animal, plant and environmental health. It has implications for food safety, food security ...en lire plus

 - 21/11/2020
Kuchi pastoralists, numbering around 2.4 million people in Afghanistan, are one of the region’s most vulnerable groups. Their condition has since been exacerbated by COVID-19 and ...en lire plus

 - 04/11/2020
The Food and Agriculture Organization of the United Nations (FAO) through its Emergency Centre for Transboundary Animal Diseases (ECTAD) in collaboration with the General Organization of ...en lire plus

 - 27/10/2020
In a bid to safeguard livestock production among vulnerable pastoralists in northeast Nigeria, the Food and Agriculture Organization of the United Nations (FAO) has supported the ...en lire plus

 - 27/08/2020
FAO conducts an after-action review of Sierra Leone's Integrated Animal Disease Surveillance and Reporting system The Food and Agriculture Organization of the United Nations (FAO) conducted an ...en lire plus

 - 24/08/2020
Under COVID-19 restrictions, FAO’s Emergency Management Centre for Animal Health provided virtual support to Myanmar to develop its LSD preparedness In December 2019, after monitoring the development ...en lire plus

 - 03/08/2020
Without an intervention, more animals, which are a source of food and livelihood, will be lost, resulting in increasing rates of food insecurity. After nine years of ...en lire plus