News and Events

The United Nations calls for the targeting of new policies and investments in the lagging territories of Latin America and the Caribbean.

FAO’s The State of Food and Agriculture (SOFA) 2020 takes a new look at water shortages and scarcity in the world.

How governments, working together with farmers’ organizations, can make access to sufficient, affordable, safe and nutritious food a reality.

The newly revamped website is the go-to place for the Organization's policy work: it hosts 1,300 policy resources and tools, 5 regional pages and 29 policy theme pages (one dedicated to the right to food).

The right to adequate food is a key area of FAO´s work.

FAO supports and adheres to a number of conventions, agreements and treaties that relate to food and agriculture, and assists Member Countries to develop and implement them.

Burkina Faso, northeastern Nigeria, South Sudan and Yemen cause for concern but acute hunger on the rise across the globe.

Global alliance proposed by Italy and led by FAO aims to put zero hunger goal back on track after pandemic.

In light of this interview with Jiu Daunivalu, chief executive officer (CEO) of Fiji Crop and Livestock Council (FCLC), find out more about engaging farmers in decision-making, which can have a big impact in their livelihood and be a source of income.

Creating synergies between the RTF and SSF Guidelines makes a big difference in achieving food security and nutrition.
