SAVE FOOD: Iniciativa mundial sobre la reducción de la pérdida y el desperdicio de alimentos

News

16 Jun 2015
A major activity of the FAO Fisheries and Aquaculture Department is on food loss and waste reduction in the whole fish supply chain, from harvesting to ...
2 Nov 2015
Johannesburgo y Tshwane (Sudáfrica), del 2 al 5 de junio de 2015 Sudáfrica organizó del 2 al 5 de junio de 2015 un taller de consulta de ...
2 Jul 2015
El resplandeciente recinto de la sede central de Nestlé a orillas del lago de Ginebra fue el lugar de celebración de la 4.a reunión anual de ...
2 Jul 2015
La Iniciativa mundial sobre la reducción de las pérdidas y el desperdicio de alimentos (SAVE FOOD) se presentó en el primer foro regional africano sobre crecimiento ...
1 Jun 2015
FAO Global Initiative on Food Loss and Waste Reduction (also called SAVE FOOD) is providing knowledge to the students participating in the "Bocconi 4 Expo". The international ...
29 May 2015
Adama, Ethiopia was the base of a FAO conducted ten-day training workshop on fabricating grain metallic silos under the Project GCP/ETH/084/SWI, titled “Reducing Food Losses through ...
29 May 2015
This workshop is one of the concluding activities of the Swedish International Development Agency (SIDA) funded NEPAD-FAO Fish Programme (NFFP) implemented from 2012 to 2015. The Programme ...
28 May 2015
The Committee on World Food Security (CFS) recently addressed Food Loss and Waste (FLW) prevention and reduction in order to promote more equitable and sustainable food ...
11 May 2015
May 12th, 2015 | Nestlé S.A., Vevey (Switzerland) The SAVE FOOD Meeting is a meeting point for numerous partners from the industry – 120 by now ...
18 May 2015
El Global Green Growth Forum (3GF) (Foro Global de Crecimiento Verde), el Programa de las Naciones Unidas para el Medio Ambiente (PNUMA) y el Gobierno de ...