The Food and Agriculture Organization (FAO) of the United Nations praised the decision of His Highness Sheikh Mohammed Bin Rashid Al Maktoum, Prime Minister of the ...

The UN agency based in the Italian Capital will donate excess food and other basic products to the Foundation of Rome’s diocese FAO and Caritas Roma have ...

Reducing food loss and waste is critical in ensuring more productive, resilient and low-emission food systems and driving climate action forward in the agriculture sector. Climate change ...

LavkaLavka is a Moscow-based farmers' cooperative that was established in order to provide Russian farmers with an opportunity to sell their produce. In 2009 the company's founder ...

Tras la celebración del Día Mundial de la Alimentación 2016, la FAO lanzó su publicación insignia El estado mundial de la agricultura y la alimentación (SOFA), ...

A new report released September 22 assesses the world’s progress toward Target 12.3 of the Sustainable Development Goals (SDGs), which calls on all nations to halve food ...

By José Graziano da Silva Director-General of the Food and Agriculture Organization (FAO) of the United Nations (This article is part of the special content by the Museu ...

Spanish Exporters and Investors Club along with industrial association AECOC as co-organizer Top-ranking speakers from the primary sector, (packaging) industry, retail and politics Following the extremely successful first ...

A report from the FAO North America Liaison Office in Washington D.C. Written by Genna Tesdall. The ugly food fever has spread to the United States. US ...

In June 2016 the Committee of Regions (CoR) issued an Opinion on food waste. The Opinion has as Rapporteur Ossi Martikainen, local councillor of Lapinlahti (Finland) ...