SIDS Solutions Platform

In the media

FISH4ACP Virtual Island Tour

Discover the potential of fisheries and aquaculture value chains on Small Island Developing States - 23 June 2022, 11h00-12h30 (CEST)

Join the second Global SIDS Solutions Dialogue on "Building agricultural resilience in SIDS: now more critical than ever - The importance of disaster risk reduction & food price monitoring" on 31 May 2022 at 14:00-15:30 (CET)    /    08:00-09:30 (EST)

Chinese media:




News archive

Something to crow about in the Comoros
Catalysing change across small island developing states
Small island developing states need to take ownership of measures to combat obesity and hunger
Tackling climate change a primary goal to bring sustainable development to small island nations
How much do you know about small island nations?
5 facts on food security and nutrition in Small Island Developing States
School Nutrition Education Programmes in the Pacific Islands
Many challenges including urbanisation, globalisation and climate change have resulted in significant changes to the food environment, and consequently the health of Pacific Island populations. Many Pacific Small Island Developing States (SIDS) currently face both chronic undernutrition and micronutrient deficiency, such as iron deficiency anaemia, with growing rates of obesity. Nine of the top ten countries in the world with the highest prevalence of diabetes are in the Pacific region.
Youth and community farmers train in Agribusiness
Youth and community farmers in Manono are gaining knowledge in agriculture, which is crucial to creating job opportunities. A three-day training workshop to build capacity of selected young and community farmers in agribusiness Management and contract farming ithat took place in Manono tai, Samoa.
The 2030 Agenda and opportunities for the Caribbean - virtual seminar
The Food and Agriculture Organization of the United Nations (FAO) is receiving applications to the virtual seminar on The 2030 Agenda and the opportunities for the Caribbean: “Towards sustainable food systems and agriculture”, starting on 26 September 2018. This is a great opportunity for managers and professionals from governments, private sector, academia and civil society of the Caribbean countries to interactively learn and exchange experiences on mainstreaming the 2030 agenda into national policies, plans and strategies related to agriculture and food systems and monitoring and communicating SDG’s progress.
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