Methods and Standards

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In response to a growing demand for high-quality and internationally-comparable statistics, FAO develops, implements and promotes methods and standards to guide national data producers in generating and using sound statistics. In particular, the Organization is committed to provide national statistical systems with internationally recognized definitions, concepts and classifications as well as methodological guidance for the production of high quality statistics related to food and agriculture.

This interface allows you to search for statistical classifications, guidelines and handbooks, technical reports, working papers and methodological documents, and capacity development resources. You can search by SUBJECT (general, agriculture, forestry, fishery and aquaculture, and natural resources) or use the ADVANCED SEARCH to search by keyword, country, language and lead authoring unit/office. Comments, suggestions and inquiries can be addressed to: [email protected].

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You can access here all the statistical guidelines and handbooks, technical reports, working papers and methodological documents, and capacity development resources.

Type a keyword in the free text search box or refine your search by keyword, country, language and lead authoring unit/office. 

Comments, suggestions and inquiries can be addressed to: [email protected].

Assessment and collection of data on pre-harvest food grain losses due to pests and diseases

Abstract: The manual is intended to serve as a guide to the statistical methodology for assessing and collecting data on pre-harvest foood grain losses due to pests and diseases. It is part of FAO Economic and social development paper series.

Lead authoring unit/office: Statistics Division (ESS)

Use of household surveys for collection of food and agricultural statistics

Abstract: This manual is part of the contribution of FAO in implementing the NHSCP. It is a guide to the collection of agricultural statistics through households, within the context of the programme. It is part of FAO Economic and social development paper series.

Lead authoring unit/office: Statistics Division (ESS)

Community level statistics

Abstract: The Statistics Division is re-evaluating all of its Statistical Programme Development Manuals with the intent to formulate a system approach to the planning, developmet and conduct of national statistical programmes for food and agriculture with enphasis on developing countries. This publication is part of FAO Economic and social development paper series.

Lead authoring unit/office: Statistics Division (ESS)

Carryover stocks of cereals 1975-1980 / Stocks céréaliers de report 1975-1980 / Existencias remanentes de cereales 1975-1980

Abstract: Stocks play an important role in achieving the objectives of world food security by maintaining the continuity of cereal supplies to the consumer and offsetting year to year fluctuation in production. It is part of FAO Economic and social development paper series.

Lead authoring unit/office: Statistics Division (ESS)

Estimation of crop areas and yields in agricultural statistics

Abstract: As determinants of crop production, statistics on crop areas and yields have been amongst the most important components of he international statistical activities of the Food and Agriculture Organization of the United Nations (FAO) since its inception. This publication is part of FAO Economic and social development paper series.

Lead authoring unit/office: Statistics Division (ESS)

1970 World Census of Agriculture Analysis and international comparison of the results

Abstract: This publication provides, in an internationally comparable form, a summary of data describing the main characteristics of agricultural structures, such as number and area of agricultural holdings, land tenure, agricultural holders and land use. It contains data from 89 countries. This paper is part of FAO Statistical Development Series.

Lead authoring unit/office: Statistics Division (ESS)

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Farm and input prices: Collection and compilation

Abstract: The main objective of this manual is to assist countries in the improvement of their price statistics including its use in the training of national staff in the collection and compilation of agricultural producer prices. It is part of FAO Statistical Development Series.

Lead authoring unit/office: Statistics Division (ESS)

Assessment and collection of data on post-harvested food grain losses

Abstract: The manual is intended to serve as a guide to the statistical methodology for assessing and collecting data on post-harvested food grain losses. It is part of FAO Statistical Development Series.

Lead authoring unit/office: Statistics Division (ESS)

Taking agricultural censuses. Guidelines supplementing the Programme for the 1980 World Census of Agriculture

Abstract: These guidelines contain information based mainly on the experience of selected international and national agricultural census experts working and/or having worked in the developing countries. They are part of FAO Statistical Development Series.

Lead authoring unit/office: Statistics Division (ESS)

Collecting statistics on agricultural population and employment

Abstract: This guide is intended to assist countries in the planning and execution of programmes for the collection of agricultural population and employment statistics which are a major component of the statistics needed for agraria reform and rural development. It is part of FAO Statistical Development Series.

Lead authoring unit/office: Statistics Division (ESS)

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