Centre d'investissement de la FAO

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➤ Knowledge for Investment K4I

Through K4I, we are committed to sharing knowledge via key studies and publications. Topics are wide ranging – from improving urban food systems governance to more climate-sensitive agricultural investments to country sector reviews, to name a few.

Visit the K4I page to browse through the complete publications catalogue.

                 

➤ Agriculture Human Capital Investment

Investing in farmers – or agriculture human capital – is crucial to addressing challenges in our agri-food systems. These publications look at agriculture human capital investments, from recent trends to promising initiatives in CameroonChile, Côte d'Ivoire, India, Indonesia, KenyaPeru, Rwanda and the United States of America, as well as a global study

                

➤ Food Systems Assessment (FSA)

Under a partnership between the European Union, FAO, and CIRAD, in cooperation with national and food systems stakeholders, a large-scale assessment and consultation on food systems was initiated in more than 50 countries, as a first step towards transforming them.

The evidence and knowledge gathered so far has identified key questions that will help define policy and investments solutions in view of transforming food systems.

                 

Visit the dedicated FSA web to browse through the complete catalogue of publications.

Publications récentes

July 2022
Author(s): FAO
La FAO et la BERD ont développé ce guide pour guider les opérateurs de la filière oléicole tunisienne dans l’application...
July 2022
Author(s): Maatala, N., Bekkar, Y., Taha Lahrech, M., Abderrafik, M. M., Fadlaoui, A., Tomatis, F., Pereira, L.
  Les marchés de gros des fruits et légumes jouent un rôle fondamental dans le cadre de la mise en marché...
July 2022
Author(s): World Bank, FAO
Emerging infectious diseases (EIDs) are infections associated with new or significantly-expanded geographic scope or spread of zoonotic, vector-borne, and drug-resistant...
July 2022
Author(s): World Bank, FAO
Investing in One Health – cross-sectoral, multidisciplinary coordination and collaboration across the human health, animal health, and environmental health sectors...
June 2022
Author(s): Santos, N., Monzini Taccone di Sitizano, J., Pedersen, E., Borgomeo, E.
The world’s agrifood systems are on the frontlines of climate change, both...
June 2022
Author(s): FAO, ICRISAT
Agriculture is becoming more knowledge-intensive. Access to timely, accurate information tailored to specific locations and conditions is critical to helping...
June 2022
Author(s):
Openness towards strengthening backwards linkages and local sourcing is a key factors in retailer product development and offerings in order...
May 2022
Author(s): Polo, M. d. M., Santos, N., Berdikeev​, S.
Agrifood systems are major contributors to greenhouse gas emissions and increasingly under pressure to become more resource-efficient. The sector also...
May 2022
Author(s): Polo, M. d. M., Santos, N., Berdikeev​, S.
Agrifood systems are major contributors to greenhouse gas emissions and increasingly under pressure to become more resource-efficient. The sector also...
April 2022
Author(s): Lee, M., Pozarny, P., Aytekin, M.
Le présent document d’investissement souligne l’importance des jeunes en tant qu’agents du changement et parties prenantes clés contribuant à des...