The FAO/WHO Global Individual Food consumption data Tool (FAO/WHO GIFT) has been selected following a Mapping of Digital-Related Initiatives Across the UN System, where 489 inputs from 39 UN entities were received. To highlight the outcomes and initiatives of the mapping, the Office of Secretary General's Envoy on Technology and the Department of Economic and Social Affairs are organizing...

Organised by FAO and the University of Buenos Aires in the framework of the Diploma in sustainability in the food industry, the seminar will cover the topic "Measuring and monitoring sustainable agriculture". The virtual lecture with Arbab Asfandiyar Khan, co-coordinator of SDG indicator 2.4.1, FAO Statistics Division, will be held in English with simultaneous...

The 6th Expert Meeting on Statistics for Sustainable Development Goals is aimed at experts from national statistical offices, international organizations and other stakeholders involved in the production, communication and coordination of the reporting of statistics for SDGs. The meeting will serve as a platform to share experiences, good practices and lessons...

The XV World Forestry Congress aims to provide an opportunity for the global forestry community to consider the state and future of world forestry, particularly in the context of the recovery from the COVID-19 pandemic, while striving to achieve the Sustainable Development Goals. It will be held on the theme,...

Convening under the theme “Building a Green, Healthy and Resilient Future with Forests,” the XV World Forestry Congress sought to define the role of forests in the 2030 Agenda for Sustainable Development and other major agreements, including the Global Forest Goals, the Paris Agreement on climate change, and the post-2020 global...