One of the biggest issues related to climate change is food security. The world’s poorest - many of whom are farmers, fishers and pastoralists - are being hit hardest by higher temperatures...

Agriculture is feeding the world’s 7.3 billion people but at an unbearable social and environmental cost. Clayton Campanhola, Director of the FAO Plant Production and Protection Division, explains the need for sustainable food and agriculture on a global scale. He...

Eradicating world hunger and malnutrition by 2030 will require an estimated additional US$267 billion per year. With almost four-fifths of the poor living in rural areas, FAO and its partner agencies in Rome say agriculture-related rural incomes must be raised...

Eradicating world hunger sustainably by 2030 will require an estimated additional $267 billion per year on average for investments in rural and urban areas and in social protection, so poor people have access to food and can improve their livelihoods,...