منصة المعرفة في منظمة الفاو بشأن سلاسل القيمة الغذائية المستدامة

Resources from a session on Sustainable Food Systems and Healthy Nutritional Patterns

05/10/2020

Under the Fourth North and Central Asian Multi-Stakeholder Forum on Implementation of the Sustainable Development Goals, FAO was hosting a virtual meeting on Sustainable Food Systems and Healthy Nutrition Patterns, on September 3, 2020. The theme of this year's Forum was “Human Well-being and the SDGs: Recovering after the COVID-19 crisis”.

Source: FAO
Language: English

The News item's focus in terms of:
Countries:
Non-country specific
Commodities: Non-Commodity specific
Topics: Nutrition and health, Risk management (Cross-sectional)
Link: