Plateforme de Connaissances sur les Chaînes de Valeur Alimentaires Durables

Résultats de la Recherche

20 July 2015 to 24 July 2015 - This training program will be organized by the International Fertilizer Development Center (IFDC) from 20 to 24 July 2015. The program will consist of three themes: (i) input markets – how can farmers ensure timely and reliable access to inputs and know how to use them; (ii) output markets – ...
04 September 2017 to 08 September 2017 - This course is offered by the International Training Centre (ITC) of the International Labour Organization (ILO) from 4 to 8 September 2017, in Turin, Italy. It will provide an introduction to sector and value chain selection, market systems analysis and value chain development, and will focus on the design and ...
27 March 2017 to 17 April 2017 - The Rome-based Agencies (RBAs) and FAO’s Global Forum on Food Security and Nutrition (FSN Forum,  www.fao.org/fsnforum) are joining forces for the open online consultation “How can value chains be shaped to improve nutrition?”. Nutrition-sensitive value chains (NSVC) have been identified as a key area where the collaboration can be strengthened to enhance ...
03 May 2017 to 03 May 2017 - Sub-themed “The roadmap for sustainable value chains”, this symposium will take place on 3 May 2017 in Jakarta, Indonesia. The symposium will be a platform for provocative conversations around the challenges businesses are facing in terms of strengthening competitiveness and accessing new markets, with a particular focus on how sustainability standards can ...
22 May 2017 to 26 May 2017 - This training, facilitated by CIRAD and REDD, will take place from 22 to 26 May 2017 in Kampot, Cambodia. It aims to develop participants’ knowledge of geographical indications as a market access and protection tool, their potential contribution to local and sustainable development, and their “place” in the various voluntary ...