FAO in Türkiye

Events

Celebrating World Food Day
16/10/2023 - 16/10/2023
The theme of this year’s World Food Day (WFD) is “Water is life, water is food. Leave no one behind”. The campaign encourages governments, the private sector, universities, civil society and all sectors, including youth, to explore ways to produce more food and other essential agricultural products with less water,...
The United Nations General Assembly, during its 75th Session held in March 2021, declared 2023 as the International Year of Millets. The Food and Agriculture Organization of the United Nations (FAO), as the lead institution celebrating this year, aims to raise awareness about the important contribution of millets to food...
The United Nations General Assembly, during its 75th Session held in March 2021, declared 2023 as the International Year of Millets. The Food and Agriculture Organization of the United Nations (FAO), as the lead institution celebrating this year, aims to raise awareness about the important contribution of millets to food...
The United Nations General Assembly, during its 75th Session held in March 2021, declared 2023 as the International Year of Millets. The Food and Agriculture Organization of the United Nations (FAO), as the lead institution celebrating this year, aims to raise awareness about the important contribution of millets to food...
Location: Istanbul, Türkiye The 14th international LANDNET workshop will take place from 5 to 7 September 2023 in Istanbul, Türkiye. FAO REU and FAO SEC have jointly organized the physical workshop in collaboration with the Ministry of Agriculture and Forestry of Türkiye. The objectives of this year’s LANDNET workshop are to: present and discuss lessons...
  17/04/2023 11:00 - 12:05 (Ankara time) FAO and the Ministry of Agriculture and Forestry of the Republic of Türkiye bring together national stakeholders and partner organizations from across the sub-region to mark the closure of the three-year project “Reduction of Food Loss and Waste in Central Asia, Azerbaijan and Türkiye” and present...
Istanbul, Türkiye 09.00 – 17.00 GMT+3 (Ankara time) The 13 Member Nations of the Organization of the Black Sea Economic Cooperation (BSEC) face multiple challenges regarding agrifood systems including unbalanced diets, increased incidence of issues related to food safety, transboundary animal and plant disease outbreaks, and significant levels of food loss and...
Baku, Azerbaijan,The FAO–Türkiye partnership programmes consist of the FAO–Türkiye Partnership Programme on Food and Agriculture and the FAO–Türkiye Forestry Partnership Programme. Their objective is to enhance food security and rural poverty reduction and strengthen capacities by sharing technical expertise in forestry, natural resources, desertification, and sustainable development in Azerbaijan, Kazakhstan,...
Date: 23 November 2022 Venue: Porto Bello Hotel, Hall C, Konyaaltı, Antalya, Türkiye Time: 14:00 – 17:45 GMT+3 (Ankara time) Wheat is the world’s most widely grown agricultural crop and a major food security commodity in Central and West Asia, as well as North Africa. Wheat rust diseases are a common challenge of wheat...
In Türkiye, women’s labour force participation ranks lowest among all OECD countries. At the national level, it takes a considerable time and much effort to overcome the obstacles that prevent women from participating in the paid workforce. Cooperatives are widely used in many countries, and especially in rural areas, as an...
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