Istanbul, Türkiye, 4 October 2022 On the occasion of World Food Day 2022, FAO-Türkiye will launch the 2022 edition of The State of Food Security and Nutrition in the World. This annual flagship report, jointly prepared by FAO, IFAD, UNICEF, WFP and WHO, contains the most recent and authoritative estimates of...

  A hybrid workshop will be held on 8-9 September 2022 to provide government officials with a better understanding of climate action and the related role of countries and FAO. Participants will receive a synopsis of international climate change negotiations as a basis for national action for COP27. The workshop also aims...

  An online inception meeting will be held on 7 July 2022 for the project “Enhancing agricultural land market development to address land abandonment and improve land consolidation procedures”, which was developed under the FAO-Türkiye Partnership Programmes (FTPP). The project aims to assist Türkiye, Azerbaijan and Uzbekistan in designing land market...

The Food and Agriculture Organization of the United Nations (FAO), the International Fund for Agricultural Development (IFAD) and the UN Development Programme (UNDP) in collaboration with the Ministry of Agriculture and Forestry of Turkey (MOAF) have jointly conducted a study published as the report Empowering Rural Smallholders in Turkey through...

Ankara, Turkey - The National Small-Scale Fisheries Meeting  is part of IYAFA. We recognize and celebrate the billions of people whose lives and livelihoods are artisanal fisheries and aquaculture around the world.  The United Nations General Assembly declared 2022 the International Year for Artisanal Fisheries and Aquaculture (IYAFA 2022). IYAFA aims to...

“Within the scope of the project “Strengthening the administrative system to manage and support sustainable geographical indications – TCP/SEC/3704” a final online workshop will be organized on 22 December, Wednesday. In the workshop, training will be given by international experts on the marketing of geographical indications and information will be...

Within the scope of the World Food Day 2021 celebrations, FAO Turkey is organizing a digital event to introduce and discuss the report The State of Food Security and Nutrition in the World 2021 (SOFI 2021). Being one of the FAO’s annual flagship reports, the SOFI 2021 is the first...

The ‘First Crop Festival’ of a crop festival series is organized by FAO in partnership with Turkey’s Ministry of Agriculture and Forestry under the ‘Save Your Food’ campaign and to mark the International Day of Awareness of Food Loss and Waste. The festival will take place on 25-26 September in Izmir, Turkey...

Ankara, Turkey - Launched in May 2020 as a joint campaign with the Ministry of Agriculture and Forestry as part of SAVE FOOD: Global Initiative on Food Loss and Waste Reduction, SAVE YOUR FOOD now celebrates its first year anniversary. At the celebration, the campaign’s impact among the public, the achievements within...

SAVE YOUR FOOD campaign organizes a workshop to promote food-banking activities and increase the capacity of existing food banks operated by municipalities to reduce food waste. Organized with the support of the Union of the Municipalities of Turkey (TBB) and the Food Rescue Association, the workshop will present recommendations to policy-makers...