COVID 19 & Food Resources
2020
The collection and sharing of concrete information is necessary and important. Canada has established a network of food communities to share concrete information on municipal, community and regional responses to COVID-19 (with ongoing sharing on strengthening the food system in cities, communities and regions currently funded for at least three years to reduce food insecurity).
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Topic: Governance and planning, Social and economic equity, Food production and ecosystem management, Food supply and distribution, Food loss and waste
Tags: COVID-19, Pandemics
Organization: Food Communities Network | Réseau Communautés nourricières
Author: Coll.
Year: 2020
Type: Directories
City (Country): Canada
Region: North America
Resource format: Document