Information for Adapting Vegetable Farms to COVID-19
2020
ONLY IN FRENCH
This document, which is regularly updated, proposes measures to adapt to the Coronavirus health crisis in terms of production and marketing of market garden produce: on-farm production, packaging, transport, points of sale and delivery. It declines the main recommendations of the National Institute of Public Health of Canada which seem to be applicable to the context of market gardening businesses.
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Tema: Food production and ecosystem management, Food supply and distribution
Etiqueta: COVID-19, Agroecology, Pandemics
Organización: CETAB+ : Centre d'Expertise et de Transfert en Agriculture Biologique et de proximité
Autor: Geoffroy Ménard
Año: 2020
Tipo: Guidelines
City (País): Canada
Región: North America
Formato de recurso: Document