الخطوط التوجيهية الطوعية لضمان استدامة مصايد الأسماك صغيرة النطاق في سياق الأمن الغذائي والقضاء على الفقر

أخبار وأحداث

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Inland fisheries and their associated ecosystem services make valuable contributions to achieving several of the SDGs including SDG 1 (No poverty), SDG 2 (Zero hunger), SDG 14 (Life below water) and SDG 15 (Life on land). They produce around 12 million tonnes of fish per year of which almost all is used for...
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Due to its economic value and great size (reaching up to 150 cm in length), the striped catfish (Pseudoplatystoma magdaleniatum) is one of the emblematic species of the Magdalena River basin (Colombia), but unfortunately, the conservation status of the species is delicate, and it has been declared as threatened. However, the...
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Sustainable inland fisheries rely on healthy aquatic ecosystems for the capacity to deliver the food, water, and habitat. These services cannot be ensured by the fisheries sector alone and managing them requires a multisectoral approach. The Fisheries and Aquaculture and Forestry Divisions are jointly implementing a series of activities under...
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  We sat down with professor Jeppe Kolding to learn more about the relation between Inland fisheries, nutrition and economic development, why we should pay more attention to this sector, and how it can increase food security and nutrition for communities all over the world.   Can you talk about the importance...
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The Kiribati Ministry of Fisheries and Marine Resources Development and the Food and Agriculture Organization of the United Nations (FAO) in collaboration with INFOFISH and The Pacific Community (SPC) joined efforts to organize a side event to promote the International Year of Artisanal Fisheries and Aquaculture 2022 (IYAFA 2022). The...