As part of the Illuminating Hidden Harvests study, a team at Duke University working in partnership with FAO and WorldFish is helping to shed light on the contributions of women in small-scale fisheries. Full text

In the sixty second issue of the Yemaya Newsletter on Gender and Fisheries, Kate Bevitt, WorldFish, spoke with the Illuminating Hidden Harvests (IHH) gender co-lead Danika Kleiber and IHH advisor Meryl Williams to learn more about the IHH gender work. Full [...]

SeafoodSource talks with John Virdin, director of the Ocean and Coastal Policy Program at Duke University’s Nicholas Institute for Environmental Policy Solutions, to learn more about how new research from the Illuminating Hidden Harvests initiative could change the perception of [...]

Globally, relatively little data is available about women's role in small-scale fisheries, despite their active participation as fishers, processors, traders and marketers. Recognizing this, Illuminating Hidden Harvests research will be filling the data gap using secondary sex-disaggregated data in its [...]

In this short video, students who participated in partnership activities between Duke University and FAO share their experiences about engaging with and contributing to the scholarship, policy and sustainability of small-scale fisheries around the globe.

This document is part of the project “Strengthening the adaptive capacity to climate change in the fisheries and aquaculture sector of Chile”, executed by the Undersecretariat of Fisheries and Aquaculture and the Ministry of the Environment, and implemented by the [...]

Cette note fait partie d'une série qui attire l'attention sur le fait que quatre instruments normatifs mondiaux élaborés par le Comité de la sécurité alimentaire mondiale (CSA) et les Directives volontaires de l'Organisation des Nations Unies pour l'alimentation et l'agriculture [...]

Featured in this Illuminating Hidden Harvests (IHH) profile series is Hunter Snyder, the Greenland case study contributor and lead of analysis of the carbon footprint of small-scale fisheries. Full text

Malgré son inscription dans le premier objectif de développement durable (ODD 1), l’élimination complète de la faim, de l’insécurité alimentaire et de la malnutrition est encore loin de devenir une réalité et, dans le monde entier, des millions de personnes [...]

This report provides details of a national gender training workshop for small-scale fisheries technical project staff, key value chain stakeholders, women processors, chiefs and other value chain actors , which was conducted from 23 to 27 November 2020, in Salima [...]