Ресурсы
2019
The Regional Capacity Building Workshop to Empower African Women and Youth on the use of the FAO-Thiaroye Fish Processing Technique (FTT) aimed to build the capacity of African women and youth on food safety, fish post-harvest losses, fish handling and [...]
2019
This manual on safety at sea for small-scale fishers aims to contribute to a culture of safety awareness among fisherfolk, reduce the number of accidents and increase the chances of survival if accidents occur. The manual provides guidance on safety [...]
2019
The purpose of these insurance guidelines is fourfold, i.e.:
to increase awareness about the needs of small-scale fishers for better risk management, disaster preparedness and insurance services;
to guide policy and decision makers to help introduce insurance services to small-scale fishers, with [...]
2019
The purpose of these guidelines is fourfold: (i) Increase awareness about the financial service needs of small-scale fishers (SSF) for more sustainable and inclusive access to finance; (ii) Guide policy and decision makers in the Asia-Pacific region and elsewhere, to [...]
2019
This handbook is designed to give practical guidance on improving gender and social inclusion in coastal fisheries and aquaculture for staff working in fisheries agencies in Pacific Island countries and territories. It focuses on the responsibilities of Pacific Island governments [...]
2019
This review was commissioned by FAO with a view to strengthening social protection systems in support of sustainable rural poverty reduction, in FAO members’ countries.
It also responds to a call from the 2016 conference “Building a future for sustainable small-scale [...]
2019
Participatory rural appraisal – Vulnerability study of Ayeyarwady Delta fishing communities in Myanmar and social protection opportunities (PRA-V study) seeks to inform fisheries management and social protection2 processes of the key vulnerability issues faced by fishers at five pilot sit [...]
2019
En esta publicación la FAO presenta un diagnóstico sobre los riesgos y necesidades específicas de las poblaciones dedicadas a la pesca artesanal y la acuicultura de recursos limitados en América Latina y el Caribe, realiza un compendio de las principales [...]
2019
Following the endorsement of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) by the FAO Committee on Fisheries (COFI) in June 2014, and in line with Paragraph 13.6 of [...]
