FAO GLOBEFISH is a multi-donor funded project established in 1984 within the Fisheries and Aquaculture Division of FAO (NFI) to produce and disseminate up-to-date information and analysis on trade and markets for fisheries and aquaculture products.
FAO GLOBEFISH promotes and facilitates information exchange among the seafood industry, governments, academia and stakeholders worldwide, providing a platform for capacity-building, coordination and dialogue.
Recent news

Fisheries Transparency Initiative (FiTI) 10th Anniversary and Board Meeting
30/06/2025
FAO GLOBEFISH was pleased to have participated in the FiTI’s 10th Anniversary and Board Meeting in Berlin from 4–6 June 2025. FAO reaffirmed its...

FAO GLOBEFISH session at 3rd United Nations Ocean Conference (UNOC3), 9-13 June 2025, Nice France
10/06/2025
At the Green Zone of the UNOC3, held in Nice, France, FAO GLOBEFISH team hosted a hybrid session titled “Navigating Global Fish Trade Products:...

The Third Edition of Global Sustainable Seafood Galicia (GSSG) Forum: Measuring Sustainability
09/06/2025
The third edition of the Global Sustainable Seafood Galicia (GSSG) Forum was held in Vigo, Spain, on 28 May 2025. Organized by the Nueva Pescanova...
Recent Publications

GLOBEFISH | Quarterly Bivalves analysis - May 2025
03/07/2025
Sanitary alerts for norovirus in oysters in France and the United States of America created consumer resistance in early 2025. The scallop market is...

GLOBEFISH | Quarterly Tuna analysis - June 2025
03/07/2025
In 2024, global tuna trade rose significantly in quantity(28 percent) and value (3.32 percent) in comparison with 2023 due to increased demand for canned...

GLOBEFISH | Quarterly Salmon analysis - May 2025
02/07/2025
The global supply of Atlantic salmon remained stable in 2024, with minor fluctuations across key producers. Despite challenges such as environmental...

Small-Scale Fisheries and FAO GLOBEFISH
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FAO GLOBEFISH
Fisheries and Aquaculture Division (NFI) of FAO
Viale delle Terme di Caracalla, 00153 Rome, Italy