FAO/GIEWS: Africa Report No.3 - December 2002 p.33

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GAMBIA

Area: 11 300 sq km
Climate: Tropical wet-dry climate; rainy season: May-October
Population: 1.46 million (2003 estimate); G.N.P. per caput: US$330 (2001)
Specific characteristics of the country: Low-income food-deficit country; coastal Sahelian country
Logistics: Port capacity and roads adequate
Major foodcrops: Rice, millet and sorghum
Marketing year: November/October; Lean season: July-September
Share of cereals in total calorie intake: 63 percent

CURRENT SITUATION

A joint FAO/WFP Crop and Food Supply Assessment Mission which visited the country recently from 20 to 26 October, estimated 2002 aggregate cereal production at some 150 000 tonnes, about one quarter less than last year's above average harvest and slightly below the average for the previous five years. The important early millet crop decreased by 10 percent to some 89 000 tonnes while the paddy crop, estimated at about 20 000 tonnes, was lower than both last year and the average by 45 percent and 35 percent, respectively. Production of groundnut, the main cash crop, was down by more than half to 73 500 tonnes mostly reflecting a reduction in the area planted. This decline is due to a dry spell which lasted for three to five weeks from late June to early August.

Millet prices have increased steeply over the last six months, rising by 245% from May to October 2002 and passing beyond rice prices for the first time in the last five years. Although the cereal production shortfall is anticipated to be covered by commercial rice and wheat imports, millet prices are likely to stay high, given the poor harvest forecast for 2002/03 in the Gambia as well as in the whole western Sahel region. The impact on vulnerable households food security should be monitored closely.

CEREAL SUPPLY/DEMAND BALANCE FOR THE 2002/03 MARKETING YEAR (in thousand tonnes)

  Wheat Rice Coarse grains Total
     Previous five years average production - 30 120 150
     Previous five years average imports 45 89 2 136
2002/03 Domestic Availability - 13 147 159
     2002 Production (rice in paddy terms) - 20 130 149
     2002 Production (rice in milled terms) - 13 130 142
     Possible stock drawdown - - 17 17
2002/03 Utilization 40 113 150 303
     Food use 24 100 128 252
       of which: local purchase requirement - - - -
     Non-food use 1 3 22 26
     Exports or re-exports 15 10 - 25
     Possible stock build up - - - -
2002/03 Import Requirement 40 100 4 143
     Anticipated commercial imports 40 96 2 138
     Food aid needs - 4 1 5
Current Aid Position        
     Food aid pledges - - - -
       of which: delivered - - - -
     Donor-financed purchases - - - -
       of which: for local use - - - -
                        for export - - - -
Estimated Per Caput Consumption (kg/year) 16 69 88 173
Indexes        
     2002 Production as % of average:       100
     2002/03 Import requirement as % of average:       105

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