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CONCLUSIONS AND RECOMMENDATIONS OF THE WORKSHOP


1. Participants agreed that this workshop was very useful:

2. The workshop helped to identify the most serious environmental problems; the main obstacles and the chances of reaching the goal of sustainable agriculture in the CEECs. The opinions of participants will be compiled by Humboldt University included in the proceedings of the Workshop (Table 1).

3. Differences between the countries with respect to their attained level of sustainable agricultural development are mostly caused by a different approaches to the rearrangement of property rights as the most important institutional arrangement in the reform process.

4. Common characteristics of the countries with respect to their achieving the objective of sustainable agricultural development, identified by participants were:

6. The framework for future activities of the CEESA should include a strategy for research and communication that helps to:

7. Based on the resource papers, during the discussions the participants agreed that the three main areas of activities and research treated by the CEESA should be sustainable farming systems, agricultural and environmental policies and the institutional concept of sustainability. For each of those areas a working group was formed together with a contact person responsible for preparing an initial draft concept of research and communication in the respective area.

8. To stimulate communication within the Network, it was agreed that participation in the CEESA should be extended to decision-makers and to other interested and qualified professionals. To further stimulate information exchange it has also been agreed that the CEESA needs to develop a networking capacity for distribution of information.

9. In order to assure envisaged future activities, representatives of the FAO and Humboldt University should take initiative to identify support for the future activities of the Network.

10. The reports presented at the workshop provide a good background as to the issues that were dealt with. Together with other papers presented at the workshop, country reports should be published by the FAO as the proceedings of this workshop and circulated as soon as possible.

Table 1: Major environmental problems, hazards and chances on the way to sustainability in Central and Eastern Europe

Country

Most serious environmental problems

Main hazards to sustainability

Main chances for sustainability

Bulgaria

Soil acidification

Decreasing soil fertility

Restoration of the full property rights


Quality of natural and human resources


Croatia

Harmonisation of conventional and sustainable agriculture

Soil degradation

Trends to increase agricultural production

Lack of awareness and knowledge

Low level of contamination

Favourable legislative basis

Czech Republic

Water pollution

Soil degradation

Lack of communication between government, NGOs, farmers

Property rights do not favour conservation

Transition itself, i.e. choosing the right way

EU integration, policy level + participation (NGOs)

Estonia

Ground water pollution


Land privatization


Increase in quality of management

Supportive economic regulations

Hungary

Liquid manure ponds

Old machines & technologies

Lack of awareness

Lack of capital

Pressure from EU

High level of education

Latvia

Heritage of former period


Lack of economic basis for sustainable agriculture


Natural resources relatively preserved and diverse


Lithuania

Degradation of drainage systems

Afforestation

Insufficient financial resources


Culture, ethics


Poland

Soil erosion

Water pollution

Consumer habits

Lack of institutions interested in sustainable agriculture

Transition process

Current situation in agriculture

Romania

Soil degradation (erosion, humus)

Water pollution

Weak legislative framework, low funding

Low coherence between sectoral policies and regional environment

NGOs and government concern

International agreements and environmental projects

Slovakia

Industrial emission

Soil erosion and acidification

Conflict between environmental and production objectives

Financial aspects

Increase in GDP

Good agricultural policy

Ukraine

Destruction of nature's reproduction ability

Lack of national policy for -balanced agri-cultural development

Conflict between state policy and farmers' needs


Land privatization

Favourable ecological and economic regulations


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