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Parathion


Protective measures that have been applied concerning the chemical
Annex 1 - further information on the substance
Annex 2 - details on reported control actions
Annex 3 - list of designated national authorities
Annex 4 - References

Published: June 97

Common Name

Parathion

Other names/ Synonyms

Ethyl parathion, parathion ethyl

CAS-No.

56-38-2

Use

Agricultural chemical, insecticide

Trade Names

Alkron, Aileron, Aphamite, Bladan, Corothion, Etilon, Folidol, E-605, Fostox E, Geofos,

Kriss, Niram, Orthophos, Panthion, Paramar, Paraphos, Parathene, Parawet,

Penncap-E, Phoskil, Rhodiatox, SNP, Soprathion, Stathion, thiophos, Vitrex

Formulation Types

Aerosols, capsule suspension (CS), dustable powder (DP), emulsifiable concentrate(EC), granules (GR) and wettable powders (WP). Formulations range from a 1% dust to an 83.5 concentrate. The technical grade material is 98 % pure.

Basic Manufacturers

Cheminova (Denmark)

Reasons for Inclusion In the PIC Procedure

All formulations of this substance (except capsule suspensions) are included because of their acute hazard classification and concern as to their impact on human health under conditions of use in developing countries.

The 3rd Joint Expert Group Meeting decided to include all formulations of parathion in the PIC procedure except capsule suspensions (CS). The principal reason for actions regarding parathion and its inclusion in the PIC procedure relate to its high acute toxicity. The active ingredient and its most typical formulations fall into the WHO classification by hazard 1a or 1b. The draft WHO health and safety guide noted "there are more reported cases of poisoning with parathion than with any other pesticide currently in use". (IPCS, 1991)

Registrars need to carefully consider the formulations actually used in each country when determining the risks of continued use of this pesticide. The toxicity of the active ingredient is high, but some formulations may fall into a much lower category of hazard.

Hazard Classification by International Organisms

WHO
(WHO, 1996)

Technical product.: la (extremely hazardous), classification based on oral toxicity






 

Classification of formulations


 

oral toxicity

dermal toxicity

LD50: 2 mg/kg bw (see Ann. 1)

LD50: 50 mg/kg bw (see Ann. 1)

formulation

a.i.(%)

hazard class

a.i. (%)

hazard class

liquid

>20

la

>15

Ib


>1

Ib

>1

II

 

solid

>50

la

>45

Ib


>5

Ib

>3

II

EPA

Category 1 (highly toxic) Group C (possible human carcinogen)

EU

T+ (very Toxic)

IARC

Group 3; not classifiable as to their carcinogenicity to humans

Protective measures that have been applied concerning the chemical

Measures to Reduce Exposures

Personal

WHO recommends that for the health and welfare of workers and the general population, the handling and application of parathion should be entrusted only to competently supervised and well-trained applicators, who must follow adequate safety measures and use the chemical according to good application practices. Regularly exposed workers should receive appropriate monitoring and health evaluation. (IPCS, 1991)


Use in the USA of formulations containing parathion as a pesticide must be carried out by or under the direct supervision of a certified applicator, and no worker is allowed to enter a field treated with parathion less than 48 hours after the treatment. (US-EPA, 1991; FAO, 1995; IPCS, 1991; IARC, 1979; US-EPA, 1986; US-EPA, 1992; US-EPA, 1991)

Protection

Protective clothing as indicated in the FAO Guidelines for Personal Protection when Working with Pesticides in Tropical Climates (FAO, 1990) is required; a respirator should also be worn by mixers and when spraying tall crops. The use of flaggers should be avoided; if used, they need full protective clothing including a respirator. All equipment and protective clothing should be washed thoroughly after use; clothing should be laundered separately from family clothing.


Unprotected workers should be kept out of treated areas for 48 hours. (FAO, 1990)

Application

The manufacture, formulation, agricultural use and disposal of parathion should be carefully managed to minimize contamination of the environment. To minimize risks for all individuals, a 48-hour interval between spraying and re-entry into any sprayed area is recommended.


Pre-harvest intervals have been set in many countries. These are generally in the range of 7-15 days, but for greenhouse use they may be twice as long and, for certain fruits, may last up to 5 weeks.


In view of the high toxicity of parathion, this agent should not be considered in hand-applied ULV spraying practices. (IPCS, 1991)


In 1991 the use of Parathion was restricted by US-EPA. In order to reduce exposure, remaining uses are restricted: i) for aerial application by commercial applicators when wind speeds do not exceed 10 mph; ii) closed-system transfer must be used; iii) a 100-foot buffer zone must be maintained around water, roads and public buildings; iv) all treated crops must be harvested mechanically; v) early re-entry into fields is permitted only for scouting and irrigation and is limited to one hour in any 24-hour period; and vi) any exposure incidents involving workers, spray drift or wildlife deaths must be reported. Unprotected field workers should be kept out of treated areas for at least 1-2 days. (US-EPA; 1991,1992)

Regulatory measures

Although the chemical has been included in the PIC procedure because it is a highly toxic pesticide that is likely to cause problems under conditions of storage, transportation and use in developing countries, some countries have reported control actions that may be of interest when considering its use as a pesticide (see below).

Actions to ban or severely restrict parathion have been reported by several countries. (Annex 2). Twelve countries have imposed a total ban on the use of parathion; in the USA, use is restricted to some applications and in New Zealand the substance was voluntarily withdrawn by the registrant.

Not all of the reports have been determined to be of control actions which conform with the FAO/UNEP definition of banned or severely restricted for health or environmental reasons. However, all reports are provided here since the FAO/UNEP Joint Expert Group on Prior Informed Consent decided that the substance should be included in the PIC procedure due to its potential to cause problems under conditions of use in developing countries regardless of the number of qualifying actions.

For further information on the control actions provided in Annex 2, contact the Designated National Authorities (Annex 3) in the country reporting the control action.

Alternatives

Alternatives were reported by three countries. India indicated fenitrothion and methyl parathion. The latter substances was also cited by Thailand. Sri Lanka reported the use of IPM strategies in rice to substitute the pesticide. Alternatives have been reported in literature. (Gips, 1990)

It is essential that before a country considers substituting any of the reported alternatives, it ensures that the use is relevant to their national needs. A first step may be to contact the DNA in the country where the alternative has been reported (see addresses of DNAs in Annex 3). It will then be necessary to determine the compatibility with national crop protection practices,

Packaging and Labelling

Follow FAO Revised Guidelines on Good Labelling Practice for Pesticides (FAO, 1995).

The United Nations Committee of Experts on the Transportation of Dangerous Goods classifies the chemical in:

Hazard Class 6.1

poisonous substance

Packing Group 1:

substances and preparations presenting a very severe risk of poisoning (formulations containing 40-100 % active ingredient)

Packing Group 2:

substances and preparations presenting a serious risk of poisoning (formulations containing 4-40 % active ingredient)

Packing Group 3:

harmful substances and preparations presenting a relatively low risk of poisoning (solid formulations containing 1-4% active ingredient and liquid formulations containing 0.4-4 % active ingredient)

Waste Disposal

See FAO Guidelines on Prevention of Accumulation of Obsolete Pesticide Stocks and The Pesticide Storage and Stock Control Manual. (FAO, 1996)

It should be noted that the methods recommended in literature are often not suitable in a specific country. High temperature incinerators or secure landfills may not be available.

Exposure Limits


Type of limit

Value

Food

MRLs (Maximum residue limits in mg/kg) in specified products (Codex Alimentarius, 1996)

0.05-2

JMPR_ADI (acceptable daily intake) in mg/kg diet (Codex Alimentarius, 1995)

0.004

Workplace

USA (NIOSH) TLV-TWA (Threshold Limit Value, Time-weighted average in mg/m3)

0.1

First Aid

Early symptoms of poisoning may include excessive sweating, headache, weakness, giddiness, nausea, vomiting, hypersalivation, stomach pains, blurred vision and slurred speech. If these symptoms occur, the person should remove contaminated clothes, wash the affected skin with soap and water and flush with large quantities of water. If in the event of collapse artificial resuscitation is used, vomit may contain toxic amounts of the substance. In case of ingestion, the stomach should be emptied as soon as possible by careful gastric lavage. Do not induce vomiting if the formulation contained hydrocarbon solvents.

Persons who have been poisoned (accidentally or otherwise) must be transported immediately to a hospital and put under the surveillance of properly trained medical staff.

Antidotes are atropine sulphate and pralidoxime chloride.

General surveillance and cardiac monitoring must be maintained for at least 14 days. (IPCS, 1986)

Annex 1 - further information on the substance

1. Chemical and Physical Properties

1.1

Identity

Pure parathion is a pale yellow liquid.

The technical grade material is a dark brown colour with a garlic-like odour.

1.2

Formula

C10H14NO5PS

Chemical Name

O,O-diethyl O-4-nitrophenyl phosphorothioate (IUPAC); O,O-diethyl O-(4-nitrophenyl) phosphorothioate (CAS)

Chemical Type

Organophosphate

1.3

Solubility

Slightly soluble in water (20-25 mg/l), miscible in most organic solvents, slightly soluble in petroleum oils

logPow

3.1-3.9

1.4

Vapour Pressure

5.0 mPa (20°C)

1.5

Melting Point

6.1 °C

Further information in (Tomlin, 1994;, IPCS; 1991, FAO, 1971)

2. Toxicity

2.1 General

2.1.1

Mode of action

Non-systemic insecticide and acaricide with contact, stomach, and some respiratory action. Cholinesterase inhibitor.

2.1.2

Uptake

Parathion is easily absorbed through the skin, as well as by inhalation and via the gastrointestinal tract. (IPCS, 1991)

2.1.3

Metabolism

Parathion is oxidised to paraoxon, a strong inhibitor of acetylcholinesterase. Product of degradation is p-nitrophenol.

2.2 Known Effects on Human Health

2.2.1

Acute Toxicity


Symptoms of poisoning

Parathion is highly toxic and extremely hazardous. In man, an oral dose of 3- 5 mg/kg b.w. is usually fatal. Signs and symptoms of poisoning develop after a latent period and may continue to increase after exposure has been discontinued.

Signs and symptoms may include a feeling of exhaustion, headache, blurred vision weakness, and confusion. Vomiting, abdominal pain, excessive sweating and salivating may develop. The pupils are constricted. Difficulty in breathing may be experienced, due to congestion of the lungs and weakness of the respiratory muscles. Arrhytmias and cardiac failure have been reported. In cases of severe poisoning, there will be muscle spasms, unconsciousness, and convulsions. Breathing may stop, followed by death. (IPCS, 1991; IARC, 1979; Hayes, 1991)

2.2.2

Short and long term exposure

Some organophosphates may cause delayed symptoms beginning 1 to 4 weeks after an acute exposure that may or may not have produced immediate symptoms. In such cases, numbness, tingling, weakness and cramping may appear in the lower limbs and progress to incoordination and paralysis. Improvement may occur over months or years, but some residual impairment will remain.

2.2.3

Epidemiological studies

No human data

2.3 Toxicity studies with laboratory animals and in vitro systems

2.3.1

Acute Toxicity


oral

LD50 (a.i; mg/kg b.w.): 2-12; in different test species. (Tomlin, 1994)

dermal

LD50 (a.i.; mg/kg b.w.): 50; rat. (Tomlin, 1994)

inhalation

LC50 (mg/m3 air- exposure 4 hrs): 50; rats (Tomlin, 1994)

irritation

Not irritating to skin and eyes (rabbits) (Tomlin, 1994)

2.3.2

Short-term exposure

Rats: up to 16 weeks duration showed cholinesterase inhibition at and above 5 mg/kg in the diet, no effect at 1 ppm (0.05 mg/kg b.w./day). (IPCS, 1991) Dogs: at 1,2 and 5 ppm for 24 weeks, slight but significant plasma cholinesterase inhibition observed at the 1 ppm dose (0.021 mg/kg b.w./day).

2.3.3

Effects on reproduction

Parathion produced embryocidal effects and foetal growth retardation, but not malformations, in mice and rats at doses that were generally below the level that was toxic for the mother. (IPCS, 1991)

2.3.4

Mutagenicity

No evidence has been found that parathion is mutagenic.

2.3.5

Carcinogenicity

IARC: Long-term feeding studies in mice and rats have been determined to be inadequate for evaluation of carcinogenicity mainly because of the short treatment duration or inadequate numbers of animals in each dose group. IARC concluded that the data were insufficient to evaluate potential carcinogenicity in humans.

NTP: The U.S. National Toxicology Program cites "equivocal evidence" of carcinogenicity in rats.

USA: EPA classifies parathion as a Class C carcinogen (possible human carcinogen). (US-EPA, 1991)

3 Exposure

3.1

Food

Residues are normally well below Codex MRLs (ranging from 0.5-1.0 mg/kg for fruit and vegetables). Extensive monitoring data from several countries indicate that the residues are infrequently found. However, there have been reports of residues in cabbage and mustard greens in Indonesia and frequently detected residues in vegetables in Mexico as well as intoxication and deaths from gross contamination of foodstuffs during transportation with parathion. (IPCS, 1991, US-EPA, 1996)

A trial on lemons in Portugal reported residues of 0.22 mg/kg 21 days after spraying. Trials in Portugal suggest that when parathion is used according to Good Agricultural Practices, residues in olives should not exceed 0.5 mg/kg.

Parathion residues in crude olive oil were on average 4.5 times the levels in the olives. Supervised trials in the USA on sorghum suggest a maximum residue level of 5 mg/kg. Paraoxon was detected in every sample. Parathion residues in cottonseed ranged up to 0.97 mg/kg in supervised USA trials. (JMPR, 1993)

3.2

Occupational

Skin contact, inhalation and ingestion are sources of exposure. Applicators and field workers handling recently treated crops are particularly at risk. Use by untrained and poorly equipped applicators can result in poisoning.

Parathion is the only pesticide for which US EPA has received reports of death resulting from workers re-entering treated fields or wearing contaminated clothing despite laundering. It has accounted for a significant percentage of crop worker poisonings in the USA.

During mixing operations, levels of up to 5.5 mg/m3, that is higher than the TLV, have been reported.

EPA's analysis of reports issued by the California Department of Food and Agriculture shows that from 1980-1986 parathion ranked among the highest in reported rate of systemic agricultural poisonings among 45 selected pesticides likely to be used on the same crops. Poisoning from parathion continues to occur even though California requires the most stringent protective measures in the country. (US-EPA, 1991; US-EPA, 1996)

3.3

Environment

Environmental concentrations of parathion are generally low and will be no hazard to human health. In Germany concentrations up to 320 ng/l have been detected in rainwater. (BBA, 1996)

3.4

Accidental Poisoning

Numerous cases of poisoning have been reported involving applicators, field workers re-entering treated areas and grossly contaminated food. (IPCS, 1991) In Parana State, Brazil, pesticides causing more than 10 incidents were analysed in 1990; parathion caused 92 of 412 reported incidents.

4. Effects on the Environment

4.1 Fate

4.1.1

Persistence

Parathion rapidly hydrolyses in alkaline conditions (pH>10) and is hydrolytically stable under sterile conditions at pH 4 - 9.

Parathion is degraded in soils, plants and other substrates at a moderate rate, though such conversion may be initially to the more toxic metabolite paraoxon. Such conversion is especially true under dry, hot conditions. (IPCS, 1991)

Parathion has little or no potential to contaminate ground water. (Tomlin, 1994)

4.1.2

Bioconcentration

Parathion does not bioconcentrate.

4.2 Ecotoxicity

4.2.1

Fish

LC50 0.05-27 m g/L EPA, 1991

4.2.2

Aquatic invertebrates

0.04-15m g/L (EPA, 1991)

4.2.3

Birds

LD50 2-30 mg/kg b.w. in various species (EPA, 1991)

4.2.4

Bees

Highly toxic to bees (EPA, 1991)


Annex 2 - details on reported control actions

ANGOLA

Effective


Control Action

Parathion is banned for use.

Uses still allowed


Reasons

Parathion is banned because of its high toxicity.

BELIZE

Effective

1985

Control Action

The substance is banned for use.

Uses still allowed

No remaining uses are allowed.

Reasons

Extremely and acutely toxic; use not warranted.

COLOMBIA

Effective

1991

Control Action

The substance is severely restricted for use. Only the use on cotton is allowed.

Uses still allowed

Use on cotton from aeroplanes.

Reasons

Incorrect utilization of the substance on tobacco, soya, potato and tomato cultures.

INDIA

Effective

1974

Control Action

Banned.

Uses still allowed


Reasons

Due to toxicity.

INDONESIA

Effective


Control Action

Prohibited for all uses.

Uses still allowed

No.

Reasons

Extremely toxic to human and warm blooded animals through inhalation, skin absorption and ingestion. Lts toxicity is enhanced by metabolic oxidation to diethyl 4-nitrophenyl phosphate.

JAPAN

Effective

1955

Control Action

Uses other than those specified by Cabinet Order are prohibited. No use has been designated.

Uses still allowed

Scientific research by authorized researcher.

Reasons

Very strong toxicity.

KUWAIT

Effective

1980

Control Action

Banned for use as a pesticide.

Uses still allowed

No remaining uses allowed

Reasons

Health and environmental reasons.

NEW ZEALAND

Effective

1987

Control Action

Voluntary withdrawal of all products, registrations cancelled.

Uses still allowed

No uses allowed.

Reasons

Human health reasons (acute toxicity).

PORTUGAL

Effective

1994

Control Action

Banned.

Uses still allowed


Reasons

Human health.

SRI LANKA

Effective

1984

Control Action

Banned for use as a pesticide.

Uses still allowed

No remaining uses allowed.

Reasons

Fatal and non-fatal poisoning of farmers.

SWEDEN

Effective

1971

Control Action

Banned for use as a pesticide. The substance is suspended because of its high acute toxicity.

Uses still allowed


Reasons

Because of its high acute toxicity.

TANZANIA, UNITED REPUBLIC OF

Effective

1986

Control Action

Total ban.

Uses still allowed


Reasons

Highly toxic chemicals.

THAILAND

Effective

1988

Control Action

Banned: All agricultural uses. Decision from the Toxic Substance Controlling Board.

Uses still allowed


Reasons

Highly toxic to users.

Annex 3 - list of designated national authorities

ANGOLA

 

P

Phone

Le Coordinateur

Fax

Ministère de l'Agriculture / Cabinet technique Programme

Telex

national de la protection des plantes

e-mail

Avenida Cdt. Gika


Luanda


BELIZE

C

Phone

501-92-2640/92-3772

Sanitation Engineer

Fax

501-92-3772

Ministry of Health Public Health Bureau,

Telex

102 Foreign Bz

Belize City

e-mail





P

Phone


The Secretary

Fax


Pesticides Control Board Department of Agriculture, Mr Mario

Telex


Central Farm Cayo

e-mail


COLOMBIA

P

Phone

57 1 285 5520

Ministerio de Agricultura Instituto Colombiano Agropecuario (ICA),

Fax

57 1 285 4351

Calle 37 No. 8-43 Piso 4 y 5

Telex


Bogotá Apartado aéreo 6984

e-mail





CP

Phone

57 1 245 9228

Jefe

Fax

57 1 282 0003

Ministerio de Salud División Sustancias Potencialmente Tóxicas,

Telex

MINSALUDBOGOTA

Calle 55 No. 10-32 - Bloque B piso 3



Bogotá

e-mail





P

Phone

571 284 2427

Director General

Fax

571 285 9987

Ministerio de Agricultura Instituto Nacional de los Recursos Naturales Renovables,

Telex

44428 INDE

Carrera 10 No. 20-30 Of. 204



Bogotá Apt. aéreo 13458

e-mail


INDIA

C

Phone

91 (11) 3385131

Joint Secretary

Fax

91 (11) 3382176

Ministry of Chemicals and Fertilizers Department of Chemicals and Petrochemicals, Mr. P.C. Rawal

Telex


Rajendra Prasaid Road Shastri Bhavan



110001 New Delhi

e-mail





P

Phone


The Director/Deputy Secretary

Fax


Department of Agriculture and Co-operation Plant Protection Division

Telex


Room No. 244-A



Krishi Bhavan, New Delhi

e-mail


INDONESIA

P



Chairman

Phone

62 (21) 7805652 /7806213

Direktorat Bina Perlindungan Tanaman Pesticide Committee,

Fax

62 (21) 7805652

Jln. AUP. Pasar Minggu

Telex


12520 Jakarta

e-mail





CP

Phone

021 583918

Bapedal Offices , Ms. Masnellyarti Hilman

Fax

021 5703365

Arthaloka Building, 11th Floor, Jl. Jend Sudirman No. 2

Telex

6221583918

Jakarta Pusat

e-mail


JAMAICA

P

Phone


The Registrar

Fax


Ministry of Health Pesticides Control Authority, Mr. Paul Whylie

Telex


10 Caledonia avenue



Kingston P.O. Box 472

e-mail


KUWAIT

P

Phone

(965) 2427161

Public Authority for Agriculture Affairs & Fish Resources Plant Wealth Department

Fax


Safat

Telex


13075 Kuwait P. 0. Box 21422

e-mail





CP

Phone

(965) 2452790 -

The Secretary General


2456835/36

Environment Protection Council

Fax

(965) 2421993

Safat

Telex

46408 EP CNCL KT

13104 Kuwait P. 0. Box 24395

e-mail


NEW ZEALAND

CP

Phone

064 4 528 6089

The Chief Scientist (Pesticides)

Fax

064 4 528 4675

Ministry of Agriculture and Fisheries Agricultural Compounds

Telex


Unit, Mr D.W. Lunn



Upper Hutt P. 0. Box 40-063

e-mail


PORTUGAL

P

Phone

(1) 4412822

Director

Fax

(1) 4420616

Centro Nacional de Protecçao da Produçao Agrícola

Telex

16732 DGPPA

Quinta do Marques



2780 Oeiras

e-mail


SRI LANKA

C

Phone

94 (1) 549455

The Director-General

Fax


Central Environmental Authority

Telex

22775 NHDA

Maligawatte New Town



10 Colombo

e-mail





P

Phone

94 (08) 88135

Registrar of Pesticides



Pesticides Registration Office

Fax

94 (08) 88206

Getambe

Telex


Peradeniya P.O. BOX 49

e-mail


SWEDEN

CP

Phone

46 8 730 6004

The National Chemicals Inspectorate (Keml), Mr. Ule

Fax

46 8 735 7698

Johansson

Telex

10460 AMS S

S-171 27 Solna P. 0. Box 1384

e-mail


TANZANIA, UNITED REPUBLIC OF

CP

Phone

0578813/4/5

Registrar of Pesticides

Fax

0578217

Tropical Pesticides Research Institute

Telex

42002 TPRI TZ

Arusha P.O. Box 3024

e-mail





P

Phone

0578813/4/5

The Registrar of Pesticides

Fax

0578217

Tropical Pesticide Research Institute , Mr. H.A. Lyatuu

Telex

42002 TPRI TZ

Arusha 3024

e-mail





C

Phone

255 51 29406,25021/2

The Chief Government Chemist

Fax

255 51 39951

Government Chemical Laboratory , Ms. Mpore

Telex


Dar-es-Salaam P.O. Box 164

e-mail


THAILAND

P

Phone

66 (2)5790586,

Director-General


579 9636

Ministry of Agriculture and Co-operatives Department of Agriculture,

Fax Telex


Rajadamnern Ave.

e-mail


10200 Bangkok






CP

Phone

66 (2) 6192296

Director

Fax

66 (2) 6192297

Pollution Control Department Hazardous Substances and Waste Management Division

Telex


404 Phahon Yothin Center Bldg., Phahon Yothin Rd. Sam Sen

e-mail


Nai



10400 Bangkok



C

Industrial and consumer product chemicals

CP

Pesticides

P

Pesticides, industrial and consumer product chemicals

Annex 4 - References

The information on parathion given in this DGD is mainly based on documents published by WHO, FAO and the International Programme on Chemical Safety (IPCS). If important information from other sources has been used, these references are noted in the text. The following list also includes other publications containing useful information.

Codex Alimentarius Commission 1996. Codex Alimentarius, Volume 2 B, Pesticide residues in food - Maximum residue limits Joint FAO/WHO Food Standards Programme, Rome.

Dinham, Barbara, 1993. The Pesticide Hazard: A Global Health and Environmental Audit Zed Books, London and New Jersey.

FAO, 1995. Guidelines on Prevention of Accumulation of Obsolete Pesticides in Developing Countries. Food and Agriculture Organization, Rome.

FAO, 1996. Pesticide storage and stock control manual. Food and Agriculture Organization, Rome.

FAO, 1996. Technical guidelines on disposal of bulk quantities of obsolete pesticides in developing countries. Food and Agriculture Organization, Rome.

FAO, 1995. Revised guidelines on good labelling practices for pesticides. Food and Agriculture Organization, Rome.

FAO, 1990. Guidelines for personal protection when working with pesticides in tropical countries. Food and Agriculture Organization, Rome.

FAO, 1971. Specifications for plant protection products: parathion. AGP:CP/32, Food and Agriculture Organization, Rome.

FAO/WHO, 1975. Data sheets on pesticides No. 6: parathion. Food and Agriculture Organization/World Health Organization, Rome, Geneva.

FAO/WHO, 1969. Pesticide Residues in Food - 1969; The Monographs. Joint Meeting on Pesticide Residues (JMPR); WHO, Geneva, Rome.

FAO/WHO, 1993. Pesticide Residues in Food - Evaluations. Methamidophos. Joint Meeting on Pesticide Residues (JMPR), Geneva, Rome.

Farm Chemicals Handbook 1994. Meister Publishing, Willoughby, Ohio, USA.

Forget, G., Goodman J. and A. de Villiers, 1990. Impact of Pesticide Use on Health in Developing Countries. International Developing Research Center.

Gips, T., 1990. Breaking the pesticide habit: alternatives to 12 hazardous pesticides. IASA/IOCU, Malaysia.

Hayes, W.J. and E.R. Laws (ed.), 1990. Handbook of Pesticide Toxicology, Vol. 3, Classes of Pesticides. Academic Press, Inc., NY.

Howard, P.H. (ed.), 1989. Handbook of Environmental Fate and Exposure Data for Organic Chemicals, Vol. III. Pesticides. Lewis Publishers, Chelsea, M.

IARC, 1979. The IARC monographs on the evaluation of the carcinogenic risk of chemicals to humans. Occupational Exposures in Insecticide Application and Some Pesticides. International Agency for Research on Cancer. Vol 20, Lyon, France.

IPCS, 1986. Environmental health criteria No. 63: Organophosphorous insecticides: a general introduction. International Programme on Chemical Safety, IPCS/ World Health Organization, Geneva.

IPCS, 1991. Health and safety guide: parathion. Draft World. International Programme on Chemical Safety, IPCS/ World Health Organization, Geneva.

Tomlin, Clive 1994. The Pesticide Manual: A World Compendium. (10th ed.), British Crop Protection Council, Surrey, (United Kingdom)

US-EPA 1991. Ethyl parathion, Receipt of Requests for Cancellation Federal Register, Vol. 56, No 240. US Environmental Protection Agency. USEPA, Washington, DC, USA.

US-EPA, 1992. Ethyl parathion, Amendment of Cancellation Order. Federal Register Col 57, No 19.

US-EPA, 1996. Literature Survey on Poisoning Cases Due to Parathion Internal report. US Environmental Protection Agency. USEPA, Washington, DC, USA.

US-EPA, 1991. Settlement Agreement for parathion: Voluntary cancellation of most uses: remaining field crop uses severely restricted.

US-EPA, 1986. Pesticide Fact Sheet, no. 116: parathion. US Environmental Protection Agency. USEPA, Washington, DC, USA.

WHO, 1996. Recommended classification of pesticides by hazard and guidelines to classification 1996-1997. WHO/PCS/96.3. World Health Organization, IPCS, Geneva.


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