Work Plan ImplementationSCS/77/WP/60
(Working Paper) 
COVER
SEAWEED RESOURCES AND THEIR CULTURE IN THE SOUTH CHINA SEA REGION



TABLE OF CONTENTS


SCS/77/WP/60September 1977 
SEAWEED RESOURCES AND THEIR CULTURE INREGIONAL
THE SOUTH CHINA SEA REGION 
Maxwell S. Doty 

NOTICE OF COPYRIGHT

The copyright in this publication is vested in the Food and Agriculture Organization of the United Nations. This publication may not be reproduced, in whole or in part, by any method or process, without written permission from the copyright holder. Applications for such permission with a statement of the purpose and extent of the reproduction desired, should be made through and addressed to the Programme Leader, South China Sea Fisheries Development and Coordinating Programme, P. O. Box 1184 Makati, Metro Manila, Philippines.

SOUTH CHINA SEA FISHERIES DEVELOPMENT AND COORDINATING PROGRAMME
Manila, Philippines
September 1977


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TABLE OF CONTENTS

ABSTRACT

1. INTRODUCTION

1.1 The economic seaweeds

1.2 General situation in the South China Sea Region

1.3 Time and place of study and other sources of information

2. STATUS OF THE RESOURCES IN STUDY AREA

2.1 Major commercial seaweeds found

2.2 Country by country appraisal of seaweed resources

2.2.1 Introduction

2.2.2 Indonesia

2.2.3 Singapore

2.2.4 Brunei

2.2.5 Malaysia

2.2.6 Thailand

2.2.7 Cambodia

2.2.8 Vietnam

2.2.9 Philippines

2.2.10 Hong Kong

2.3 Estimate of amount available at present

2.4 Prognosis of future potential and/or decline

3. LITERATURE CITED AND SELECTED REFERENCES

ANNEX A - PROJECT PROPOSAL

SEAWEED RESOURCES AND THEIR CULTURE IN THE
SOUTH CHINA SEA REGION

by

Maxwell S. Doty
Consultant

Project Document Implementation

Work Plan Activity
4(a)(i) and (b)(i)

"4. Aquaculture

The objective will be to establish a programme of action for aquaculture development through the improvement of cultural practices in existing areas in particular countries, and the development of new areas.

  1. Determination of particular aquaculture systems most likely to be profitable.

    1. Detailed descriptions and analyses of the existing aquaculture industry in each country -animals cultured, quantities produced, areas in use, numbers of farms, numbers of persons employed, etc.

  2. Determination of extension and nature of areas suitable for future expansion of aquaculture.

    1. Determine the area of coastal regions suitable for development as farms, with suggestions for the best types of aquaculture in each area."

Specific activity: Consultancy in seaweed resources and culture.

SEAWEED RESOURCES AND THEIR CULTURE IN THE
SOUTH CHINA SEA REGION

by

Maxwell S. Doty1
Consultant

ABSTRACT

A general background on economic seaweeds with particular reference to the species found in the countries bordering the South China Sea is given. Supported by data from surveys initiated by this Programme, previous studies by the consultant and available published material, an appraisal of the resources and possibilities for their culture is reported for the different countries in the region. Sufficient information has been accumulated to formulate a project proposal for seaweed culture at a selected site in the Region. This proposal is appended to this paper and means for its implementation are recommended.

1 Present position and address:   Professor of Botany
University of Hawaii at Manoa
3190 Maile Way, Honolulu, Hawaii 96822
U.S.A.