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Gender transformative approaches for food security, improved nutrition and sustainable agriculture - A compendium of fifteen good practices









Read the summary “Gender transformative approaches for food security, improved nutrition and sustainable agriculture - A compendium of fifteen good practices" 

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FAO, IFAD and WFP. 2020. Gender transformative approaches for food security, improved nutrition and sustainable agriculture – A compendium of fifteen good practices. Rome.





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    Booklet
    Knowledge exchange event: Good practices from the United Nations Rome-based Agencies for gender equality incentive and mainstreaming mechanisms
    Summary report
    2021
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    This Summary Report is the outcome of a virtual knowledge exchange event on good practices in corporate gender equality mechanisms and gender mainstreaming programmes, organized in July 2020 by the United Nations Rome-based Agencies - FAO, IFAD and WFP - in the framework of the Joint Programme on Gender Transformative Approaches for Food Security and Nutrition (JP GTA) and in collaboration with the FAO Women’s Committee. The event was aimed at enhancing peer-to-peer learning and experience sharing on how to promote institutional engagement for gender equality. The good practices and lessons learned from IFAD and WFP, encapsulated in this Summary Report, will support FAO’s efforts to establish a gender equality incentive and reward system and feed into the advocacy work of the FAO Women’s Committee.
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    Booklet
    FAO in Europe and Central Asia 2023 2024
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    FAO’s work globally and in the Europe and Central Asia region is guided by the FAO Strategic Framework 2022–2031, which articulates the Organization’s vision of a sustainable and food-secure world for all. The Strategic Framework seeks to support the 2030 Agenda for Sustainable Development through the transformation to more efficient, inclusive, resilient and sustainable agrifood systems for better production, better nutrition, a better environment and a better life, leaving no one behind. With the Strategic Framework and the four betters as a lens, this report reviews and describes the project and the programme work of the Organization at the regional level and in each of the FAO programme countries of the region. For the Europe and Central Asia region, the year 2023 was marked by the tests of war, conflicts and natural disasters. The year began with the 6 February earthquake in Türkiye and Syria – the most severe to occur in Türkiye in a century – that directly affected an estimated 9.1 million people in the 11 hardest-hit provinces, and caused great loss of life. Additionally, the war in Ukraine continued to disrupt domestic, regional and world food markets and displace great numbers of people. The region also experienced extreme weather events. This report summarizes FAO’s achievements and accomplishments in Europe and Central Asia in 2023, including work to increase social protection, ensure climate action, improve conditions for youth and women and implement solutions based on science, innovation and digitalization. The first section of this report interprets FAO’s work in countries and regionally through the lens of the four betters, while the second summarizes the work completed in each country in 2023 and outlines ongoing efforts.The report captures snapshots of FAO's work in the Europe and Central Asia region. Short entries cover such topics as FAO's work on agrifood systems transformation, the digital and green transformation of agriculture to increase sustainable resilience, land banking and consolidation, the Digital Villages Initiative, Farmer Field Schools, precision agriculture, the One Health approach, fish health management, the One Country One Priority Product initiative, reduction of food loss and waste, women's empowerment and gender equity, youth empowerment, the Hand-in-Hand Initative, food systems controls, climate change action, mainstreaming biodiversity, the regional seed programme, management of agrichemicals, an overview of the fruit and vegetable sector of the Eurasian Economic Union, Agricultural Market Information and strengthening agrifood policy and market developments and resource mobililization.
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    Farmer field schools, gender equality, social inclusion and community empowerment
    Experiences from Uganda - Karamoja sub-region, case study
    2020
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    The main objective of this exercise has been to collect and analyze the experiences of Farmer field schools (FFS)/Agro-pastoralist field school (APFS) members, graduates, and practitioners in relation to gender equality, social inclusion, and individual and community empowerment, as well as changes to these as a result of participation in an FFS/APFS. Furthermore, the purpose of the initiative is to make farmers’ experiences more visible, and not only demonstrate the impact of FFS/APFS programs but also use these experiences in future implementations of the FFS/APFS approach. By identifying gaps in knowledge and opportunities, achievements and challenges, and best practices and lessons learned, this exercise aims to provide an insight into and deeper understanding of the FFSs’/APFSs’ gender and social dimensions. It offers the opportunity to reflect on this cross-cutting issue to allow these aspects to be better incorporated into the broader FFS/APFS discussion and its wider work. The exercise also identifies the needs of FFS/APFS facilitators in their work with issues of gender equality, social inclusion and community empowerment, and examines the relevance of related concepts and approaches and its modalities . A review of the existing work on strengthening gender equality and improving access for vulnerable groups within the context of FFS/APFS programs has also been conducted. The exercise’s main thematic areas of the exercise are gender equality and women’s empowerment, social inclusion and community empowerment, with additional areas including nutrition-related decision-making and sustainable agricultural production, and in some cases, access to and control over natural resources.

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