From FAO Regional Office for Near East and North Africa
The revival of Bactrian camels invigorates livelihoods in the Islamic Republic of Iran.
Director-General QU Dongyu addresses G20 Agriculture Working Group Ministerial Meeting in Brazil
Discover how aquatic food systems play a vital role in nourishing and sustaining a growing global population.
‘Foods’ stands for diversity, nutrition, affordability, and safety. Learn more about this year's World Food Day theme.
Data analyses, policy recommendations, and actions on the ground.
Every year, SOFI monitors and analyses the world’s progress towards ending hunger, achieving food security and improving nutrition. Read the report.
Did you know that 2024 is the International Year of Camelids? See how to take part and spread the word about these culturally significant animals!
Director-General QU Dongyu addresses G20 Agriculture Working Group Ministerial Meeting in Brazil
More than one million people in Bangladesh depend on fisheries for their incomes, but climate change threatens those livelihoods through floods and droughts. Watch the video to learn how FAO is training local fishermen, and community members to enhance their capacity to produce better and more sustainably while adapting to climate challenges.
In this episode, FAO calls for urgent funding to prevent further starvation and suffering in Haiti; FAO’s Director-General underscores that the world should step up efforts and cooperation to tackle world food crises at the opening of the G20 meeting in Brazil; and the Food Price Index dips slightly in August driven by the drop in sugar, meat and cereal prices.
Source: FAOSTAT
Our new transparency portal shows how and where our resources are used and the results we have achieved. Explore the portal now.
The Director-General’s Medium Term Plan (Reviewed) 2022-25 and Programme of Work and Budget 2024-25.
The FAO Data Lab for Statistical Innovation modernizes the statistical business process, with a specific focus on emergency contexts, when having access to timely information is very important.
A world free from hunger and malnutrition where food and agriculture contributes to improving the living standards of all
FAO works with governments and partners to empower some of the world’s most marginalized people to end rural poverty.
FAO helps ensure food security by developing ways of growing food that will work in the future so that millions of people don’t go hungry.
Good health starts with nutrition. FAO sets global standards and works with governments and the private sector to ensure food quality and safety throughout the food chain.
FAO invests in educational systems for rural communities and supports improved access to primary education and school meals in order to create equal opportunities for all and chances of lifelong learning.
FAO supports gender equality in the agricultural sector in an effort to raise levels of nutrition in local communities and improve agricultural productivity.
FAO works with governments to ensure water use in agriculture is made more efficient, equitable and environmentally friendly.
FAO promotes the use of renewable energies and works to ensure access to modern energy services across the food chain.
FAO seeks better economic opportunities for all by investing in sustainable agricultural practices and food systems that reduce inequalities and create decent jobs.
FAO seeks to secure a future for rural communities via investments in transportation, irrigation, food storage facilities and communication technologies.
FAO works with countries and partners to generate employment in rural areas, ensure access to natural resources for the most vulnerable and connect farmers to markets.
FAO works to improve urban healthcare, water quality and rethink city region food systems to help deter the negative effects of sprawling urbanisation.
FAO coordinates major global initiatives and projects to tackle food waste and loss, partnering with international organisations, the private sector and civil society.
FAO supports countries in responding to the threats of climate change by providing advice, data and tools for better agricultural policies and practices.
FAO, in partnership with governments and fishing communities, implements best practices in fisheries to ensure our oceans are protected as a means of livelihoods.
FAO promotes sustainable approaches to natural resource management and supports endeavours that promote a balance between conservation and development initiatives.
FAO plays a critical role in peacebuilding, restoring rural livelihoods, building resilience and participatory approaches to policymaking.
FAO acts as a neutral policymaking forum and develops partnerships with all concerned with food and agriculture to ensure a world free from hunger.