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Book (stand-alone)State of knowledge of soil biodiversity - Status, challenges and potentialities
Report 2020
2020Also available in:
No results found.There is increasing attention to the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This report is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative, and the European Commission. It presents concisely the state of knowledge on soil biodiversity, the threats to it, and the solutions that soil biodiversity can provide to problems in different fields. It also represents a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats. -
Book (stand-alone)State of knowledge of soil biodiversity – Status, challenges and potentialities. Summary for policy makers 2020There is increasing attention on the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This summary for policy makers presents the key findings of the main report and is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative and the European Commission. The summary for policy makers presents concisely the state of knowledge on soil biodiversity, the threats to it and the solutions that soil biodiversity can provide to problems in different fields. This report is a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats.
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Brochure, flyer, fact-sheetOffice of Climate Change, Biodiversity and Environment 2020
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No results found.The Office of Climate Change, Biodiversity and Environment (OCB) contributes to FAO's aspirations that focus on how the work for a better environment can contribute to better production, better nutrition and better livelihoods. OCB supports the work of FAO to assist countries and stakeholders in responding to the challenges of climate change, biodiversity loss, and environmental degradation, keeping food and agriculture sustainability high on the agenda through FAO’s seven core functions:- develop and implement normative and standard-setting instruments;
- improve access to data and information;
- facilitate, promote and support policy dialogue;
- support capacity development at country and regional level;
- improve the uptake of knowledge, technologies and good practices;
- facilitate partnerships;
- advocate and communicate at national, regional and global level.
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