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Highlights from 2014–2018 food balances statistics











FAO. 2021. Key highlights from 2010–2018 food balances statistics. FAOSTAT Analytical Brief Series No. 22. Rome


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    FAO's Statistics Division compiles Food Balance Sheet (FBS) statistics for 181 countries. FBS present a comprehensive picture of the agrifood situation of a country in a specified reference period, showing the pattern of a country's food supply and utilizations. FAOSTAT data domain disseminates statistics on food balance sheets compiled using the new methodology from 2010 to 2019. The historic time series back to 1961 consist of data derived from the old FBS methodology.
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    FAO Statistics Division provides harmonized agricultural production data collected for 199 countries and territories. FAOSTAT agricultural production domain covers data on crop and livestock commodities from production volumes to harvested areas and animal slaughtering rates. In addition, data for selected processed crop and livestock products, synchronized and derived from the Food Balance Sheets domain, are also available up to the year 2021. Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) crops primary, 2) crops processed, 3) live animals, 4) livestock primary and 5) livestock processed. This analytical brief summarizes and highlights relevant patterns from 2000 up to 2022 featured by the latest data published on the FAOSTAT data platform.
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    FAO Statistics Division compiles Food Balance Sheet (FBS) statistics for 187 countries, which present a comprehensive picture of the agri-food situation of a country in a specified reference period, showing the pattern of a country's food supply and utilizations. FAOSTAT Food Balances domain disseminates statistics on FBS compiled using a new FAO methodology from 2010 to 2020. This brief analyzes the latest update.

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