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Global Control of African swine fever. A GF-TADs initiative

2020 Annual report











OIE and FAO. 2021. Global Control of African swine fever. A GF-TADs initiative: 2020 Annual report. Paris. 




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    Booklet
    Global control of African swine fever. A GF-TADs initiative
    2021 Annual report
    2022
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    The second annual report of the Global Control of African swine fever a Global Framework for Progressive Control of Transboundary Animal Diseases (GF-TADs) initiative for 2020-2025 includes outline of the initiative; FAO and OIE activities to achieve the objectives of Global Initiative e.g. fostering public-private partnership in support of the implementation of the initiative, activities of the GF-TADs regional standing groups of experts on ASF in Europe, Asia & Pacific and Americas, on-line learning course on ASF emergency preparedness, emergency response to ASF introduction to the Caribbean region, joint awareness and communication campaign, technical assistance to and capacity development of veterinary services and pig value chain stakeholders, illustrated with several examples of disease control at national level, regional and global levels in 2021 and future directions of global control of ASF.
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    Project
    African Swine Fever Emergency Preparedness in Latin America and The Caribbean - TCP/RLA/3729 2022
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    African swine fever ( is a viral disease with potentially serious implications for global trade and food safety The virus remains active for long periods of time in infected blood, faeces and tissues, and there is currently no vaccine, which makes it difficult to contain the disease and impossible to control it The disease has a major impact on countries, regions and subregions generating the following i job losses ;;( loss of export markets ;;( animal mortality ;;( resource scarcity among low income populations ;;( loss of animal protein sources and ( reduction of vulnerable families’ economic capacity In the Americas there are two modalities of pig production rural and industrial Rural production is carried out by smallholder farmers, who use low level technologies and keep small numbers of animals that transform grass, local crops and household waste into animal protein This is based mainly on domestic animal husbandry, with few animals on each farm, but spread over large geographical areas In these farms, the lack of veterinary care, health control, identification and traceability poses a major risk for the introduction of ASF In contrast, industrial pig production employs specialized technologies with large numbers of animals, veterinary assistance and a well organized slaughter and marketing chain An ASF outbreak would have a devastating impact on the livelihoods of rural inhabitants who raise pigs as a source of additional income Moreover, the costs of control measures, including the culling of infected stock and disinfection of infrastructure and fomites, will diminish resilience in the affected areas After an absence of more than 40 years from Latin America and the Caribbean, the fact that ASF has appeared in the region demonstrates the need for a project to provide tools and tasks to the Official Veterinary Services ( In collaboration with the World Organization for Animal Health ( FAO has created the Standing Group of Experts of the Global Framework for the Progressive Control of Transboundary Animal Diseases (GF TADs) for the Americas.
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    Booklet
    11th Meeting of the Global Steering Committee of the Global Framework for the Progressive Control of Transboundary Animal Diseases (GF-TADs)
    Activity report, November 2018 to October 2020
    2022
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    The 11th global steering committee meeting (GSC11) was held on 3–4 November and 17 December 2020. This report presents a summary of the events carried out under the GF-TADs umbrella since the GSC10 meeting, held in November 2018. It focuses on three main items: i) follow up of the recommendations of the action plan decided during the GSC10; ii) the main activities at global levels from the management committee and the global secretariat and; iii) the main activities at regional levels from the regional steering committees and the regional secretariats. The report provides an overview of the four priority TADs namely: 1- GF-TADs Initiative for the Global Control of African Swine Fever, 2020–2025; 2- Global Foot and Mouth Disease Control Strategy; 3- PPR Global eradication programme; 4- Rinderpest Post-Eradication. Annexes include Sources of Funding, State of play of follow-up on recommendations, and List of GF-TADs events since GSC10.

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