GSFA Online
Updated up to the 46th Session of the Codex Alimentarius Commission (2023)

Food Additive Search Results

Found 16 additives having the functional class "Colour retention agent":

INS No. Food Additive or Group Acceptable in Foods Conforming to the Following Commodity Standards
249 Potassium nitrite
250 Sodium nitrite
251 Sodium nitrate
252 Potassium nitrate
330 Citric acid
CS 13-1981
CS 160-1987 (only for use in heat pasteurized products to maintain the pH at less than or equal to 4.6, and in heat sterilized products)
CS 37-1991
CS 306-2011
CS 275-1973
CS 117-1981
CS 256-2007
CS 319-2015
CS 57-1981
CS 70-1981
CS 221-2001
CS 302-2011
CS 105-1981
CS 141-1983
CS 119-1981
CS 94-1981
CS 273-1968
CS 90-1981
CS 87-1981
CS 262-2006 (for use in cheese mass only)
CS 309R-2011
CS 249-2006
CG 95-2022
CS 291-2010
385 Calcium disodium ethylenediaminetetraacetate
386 Disodium ethylenediaminetetraacetate
504(i) Magnesium carbonate
CS 141-1983
CS 327-2017 (anticaking agents in ground cumin only)
CS 306-2011
CS 251-2006
CS 275-1973
CS 263-1966, CS 264- 1966, CS 265-1966, CS 266-1966, CS 267-1966, CS 268-1966, CS 269- 1967, CS 270-1968, CS 271-1968, CS 272- 1968 (for use in cheese mass only for these standards)
CS 273-1968
CS 256-2007
CS 319-2015
CS 87-1981
CS 262-2006 (for use in cheese mass only)
CS 309R-2011
CS 105-1981
CS 283-1978
CS 290-1995
CS 291-2010
CS 117-1981 (anticaking agents in dehydrated products only)
504(ii) Magnesium hydroxide carbonate
CS 327-2017 (anticaking agents in ground cumin only)
CS 306-2011
CS 275-1973
CS 273-1968
CS 256-2007
CS 319-2015
CS 262-2006 (for use in cheese mass only)
CS 309R-2011
CS 283-1978
CS 290-1995
CS 291-2010
CS 117-1981 (anticaking agents in dehydrated products only)
511 Magnesium chloride
CS 256-2007
CS 319-2015 (canned mangoes only)
CS 117-1981
512 Stannous chloride
523 Aluminium ammonium sulfate
528 Magnesium hydroxide
CS 141-1983
CS 306-2011
CS 117-1981
CS 256-2007
CS 87-1981
CS 319-2015
CS 309R-2011
CS 105-1981
CS 290-1995
CS 291-2010
579 Ferrous gluconate
585 Ferrous lactate
1202 Polyvinylpyrrolidone, insoluble
CS 256-2007
CS 117-1981

Items in uppercase (e.g. PHOSPHATES) refer to food additive groups.

Additives marked with an asterisk ("*") indicate synonyms for official names. Click to view official name and other details.

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