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Food Additive Search Results

Found 16 additives having the functional class "Colour retention agent":

INS No. Food Additive or Group Acceptable in Foods Conforming to the Following Commodity Standards
523 Aluminium ammonium sulfate
385 Calcium disodium ethylenediaminetetraacetate
330 Citric acid
CS 105-1981
CS 94-1981
CS 319-2015
CS 70-1981
CS 291-2010
CS 13-1981
CS 309R-2011
CS 90-1981
CS 141-1983
CS 87-1981
CS 119-1981
CS 117-1981
CS 57-1981
CS 37-1991
CS 302-2011
386 Disodium ethylenediaminetetraacetate
579 Ferrous gluconate
585 Ferrous lactate
504(i) Magnesium carbonate
CS 309R-2011
CS 105-1981
CS 141-1983
CS 319-2015
CS 87-1981
CS 117-1981 (anticaking agents in dehydrated products only)
CS 291-2010
511 Magnesium chloride
CS 319-2015 (canned mangoes only)
CS 117-1981
528 Magnesium hydroxide
CS 309R-2011
CS 105-1981
CS 141-1983
CS 319-2015
CS 87-1981
CS 291-2010
CS 117-1981
504(ii) Magnesium hydroxide carbonate
CS 291-2010
CS 309R-2011
CS 319-2015
CS 117-1981 (anticaking agents in dehydrated products only)
1202 Polyvinylpyrrolidone, insoluble
CS 117-1981
252 Potassium nitrate
249 Potassium nitrite
251 Sodium nitrate
250 Sodium nitrite
512 Stannous chloride

Items in uppercase (e.g. PHOSPHATES) refer to food additive groups.

Additives marked with an asterisk ("*") indicate synonyms for official names. Click to view official name and other details.

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