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Food Additive Search Results

Found 39 additives having the functional class "Glazing agent":

INS No. Food Additive or Group Acceptable in Foods Conforming to the Following Commodity Standards
406 Agar
CS 70-1981 (for use in packing media only)
CS 117-1981
CS 97-1981
CS 96-1981
CS 309R-2011
CS 119-1981 (for use in packing media only)
CS 94-1981 (for use in packing media only)
400 Alginic acid
CS 70-1981 (for use in packing media only)
CS 105-1981
CS 117-1981
CS 309R-2011
CS 119-1981 (for use in packing media only)
CS 94-1981 (for use in packing media only)
403 Ammonium alginate
CS 309R-2011
CS 117-1981
901 Beeswax
404 Calcium alginate
CS 119-1981 (for use in packing media only)
CS 70-1981 (for use in packing media only)
CS 117-1981
CS 94-1981 (for use in packing media only)
902 Candelilla wax
903 Carnauba wax
407 Carrageenan
CS 70-1981 (for use in packing media only)
CS 105-1981
CS 117-1981
CS 97-1981
CS 96-1981
CS 309R-2011
CS 119-1981 (for use in packing media only)
CS 94-1981 (for use in packing media only)
1503 Castor oil
462 Ethyl cellulose
CS 117-1981
414 Gum arabic (Acacia gum)
CS 309R-2011
CS 105-1981
CS 117-1981
CS 87-1981
907 Hydrogenated poly-1-decenes
463 Hydroxypropyl cellulose
CS 309R-2011
CS 117-1981
464 Hydroxypropyl methyl cellulose
CS 309R-2011
CS 117-1981
953 Isomalt (Hydrogenated isomaltulose)
CS 117-1981 (anticaking agents in dehydrated products only)
CS 105-1981
CS 87-1981
425 Konjac flour
CS 309R-2011
CS 117-1981
461 Methyl cellulose
CS 309R-2011
CS 117-1981
460(i) Microcrystalline cellulose (Cellulose gel)
CS 117-1981 (anticaking agents in dehydrated products only)
CS 309R-2011
CS 105-1981
905c(i) Microcrystalline wax
905d Mineral oil, high viscosity
905e Mineral oil, medium viscosity
471 Mono- and di-glycerides of fatty acids
CS 141-1983
CS 309R-2011
CS 105-1981
CS 117-1981
CS 87-1981
440 Pectins
CS 70-1981 (for use in packing media only)
CS 117-1981
CS 87-1981
CS 309R-2011
CS 119-1981 (for use in packing media only)
CS 94-1981 (for use in packing media only)
1200 Polydextroses
CS 105-1981
CS 117-1981
CS 87-1981
1521 Polyethylene glycol
1203 Polyvinyl alcohol
1209 Polyvinyl alcohol (PVA) –Polyethylene glycol (PEG) graft copolymer
1201 Polyvinylpyrrolidone
402 Potassium alginate
CS 70-1981 (for use in packing media only)
CS 117-1981
CS 97-1981
CS 96-1981
CS 309R-2011
CS 119-1981 (for use in packing media only)
CS 94-1981 (for use in packing media only)
460(ii) Powdered cellulose
CS 117-1981 (anticaking agents in dehydrated products only)
CS 309R-2011
CS 105-1981
407a Processed eucheuma seaweed (PES)
CS 309R-2011
CS 119-1981 (for use in packing media only)
CS 70-1981 (for use in packing media only)
CS 117-1981
CS 94-1981 (for use in packing media only)
1520 Propylene glycol
1204 Pullulan
CS 117-1981
904 Shellac, bleached
401 Sodium alginate
CS 70-1981 (for use in packing media only)
CS 117-1981
CS 97-1981
CS 96-1981
CS 309R-2011
CS 119-1981 (for use in packing media only)
CS 94-1981 (for use in packing media only)
466 Sodium carboxymethyl cellulose (Cellulose gum)
CS 70-1981 (for use in packing media only)
CS 105-1981
CS 117-1981
CS 319-2015 (canned mangoes only)
CS 309R-2011
CS 119-1981 (for use in packing media only)
CS 302-2011
CS 94-1981 (for use in packing media only)
473a Sucrose Oligoesters, Type I and Type II
473 Sucrose esters of fatty acids
553(iii) Talc
CS 117-1981 (anticaking agents in dehydrated products only)
CS 105-1981

Items in uppercase (e.g. PHOSPHATES) refer to food additive groups.

Additives marked with an asterisk ("*") indicate synonyms for official names. Click to view official name and other details.

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