Previous Page Table of Contents Next Page


7. REFERENCES

Blackwood, C.M., 1978 Water supplies for fish processing plants. FAO Fish.Tech.Pap., (174): 84 p. Issued also in French and Spanish

Brox, J., 1984 Planning and engineering data.4. Containers for fish handling. FAO Fish.Circ., (773):53 p.

Bureau of Fisheries and Aquatic Resources, Philippines, 1983 Socio-economic and marketing study of municipal fishing households, Bayawan, Negros Oriental, Philippines. Manila, South China Sea Fisheries Development and Coordinating Programme, SCS/83/WP/121: 94 p.

Cansdale, G.S., 1979 Low-cost water filtration system. Manila, South China Sea Fisheries Development and Coordinating Programme, SCS/79/WP/80:73 p.

Committee for Inland Fisheries of Africa (CIFA), 1983 Report of the second session of the Sub-Committee for the development and management of the fisheries of Lake Victoria. Rome, 6–7 October 1983. FAO Fish.Rep., (301):20 p. Issued also in French

Diegues, A.C., 1983 Policies and strategies for fisheries development: some relevant issues for developing countries. FAO Fish.Rep./FAO Rapp.Pêches/FAO Inf.Pesca, (295)Suppl.:1–15

Emerson, D.K., 1980 Rethinking artisanal fisheries development: western concepts, Asian experiences. World Bank Staff Working Pap., (423):97 p.

Hotta, M., 1984 Analysis of the economic viability of operations of the fish handling complex in Bayawan, Negros Oriental, Philippines. Small-scale Fisheries Development Project. Rome, FAO, FI:GCP/PHI/037/CAN, Field document, 1:22 p.

Kalbermatten, J.M., 1980 et al.., Appropriate technology for water supply and sanitation: a planner's guide. In World Bank studies in water supply and sanitation. Washington, D.C., World Bank, Vol.2:194 p.

Kelsen, S., 1979 Report on fish handling (of fresh fish), processing (of dried, smoked and fermented fish) and fish marketing within the Philippine Cooperative Development. Assistance to Cooperatives Development and Marketing, UNDP/FAO Project PHI/76/001. Rome, FAO, FAO-AGO-PHI/76/001:45 p.

Kenya, Ministry of Tourism and Wildlife, Fisheries Department statistical bulletin, 1983. 1984 Fish.Dep.Stat.Bull.,Nairobi, (1983)

Leung, A.,1978 Post-harvest handling of live marine fish in Hong Kong. Proc.IPFC, 18(3): 128–35

Lisac, H., 1975 Technical considerations in planning fish utilization operations. Paper presented at the FAO/SIDA Seminar on the planning and implementation of fish utilization programmes in Africa. Lusaka, Zambia, 5–23 May 1975. Rome, FAO, FII:TFUA/75/L27 (mimeo)

Lisac, H., 1977 Fresh fish: the problems in small-scale fisheries. In Proceedings of the Conference on the handling, processing and marketing of tropical fish. London, 5–9 July 1976. London, Tropical Products Institute, pp. 105–14

Lisac, H.1979 and A. Nordheim, Brazil. Feasibility study for a pilot/demonstration distribution scheme of small-scale fishermen catches in the Maranhão State. Mission report. Rome, FAO, TCP/BRA/8804/01:98 p.

Londahl, G., 1984 Refrigerated storage in fisheries. FAO Fish.Tech.Pap., (214):78 p. Issued also in Spanish

Lupin, H.M., 1986 Measuring the effectiveness of insulated fish containers. FAO Fish.Rep./FAO Rapp.Pêches, (329)Suppl.:34–46

Medina Pizzali, A.F.,1980 Application of chilled sea water in a small-scale fishery project; a case study. Proc.IPFC, 19(3):819–25

Myers, M., 1981 Planning and engineering data.1. Fresh fish handling. FAO Fish.Circ.,(735): 60 p. Issued also in French

Ruckes, E., 1980 Marketing aspects of the development of small-scale fisheries. Proc.IPFC, 19(3):955–63

Toh, J.Ho, 1980 A case study in Camarines Norte area fishing cooperative in the Philippines. Proc.IPFC, 19(3):609–31

Wagner, E.G. and J.N. Lanoix,1958 Excreta disposal for rural areas and small communities. WHO Monogr.Ser., (39)


Previous Page Top of Page Next Page