APPENDIX 3 (contd.)

SCIENTIFIC NAME	ENGLISH NAME	ITEM NO.	SCIENTIFIC NAME	ENGLISH NAME	ITEM NO.	SCIENTIFIC NAME	ENGILSH NAME	ITEM NO.
Lucuma nervosa	Canistel lucuma; egg fruit; ties		Mangifera odorata	Jam Mango, kuwini; kuini	1025	Monochoria vaginalis	Monochoria, sp. Leaves, raw	607
	Fruit, raw	835		Fruit, raw	913
Luffa cylindrica;	Gourd, rag, cylinder-type;		Manihot dulcis	Cassava, sweet		Morinda citrifolia	Indianmulberry
L. aegyptiaca	smooth loofah; vegetable sponge; sponge gourd			Root Raw	135	Moringa denticulata	Leaves, raw Burclover, toothed	551
	Fruit, raw	536		Dried	136		Leaves raw	421
	Leaves, raw	537
	Gourd, raw, angled-type;
Moringa oleifera	Horseradish; dish-tree;		Nelumbo nucifera--continued	Lotus, Hindu - continued		Oryza sativa	Rice
	drumstick leaves			Tuber:			Paddy; unhulled; rough	38
	Leaves:			Raw	592		Brown or hulled	39
	Raw	546		Canned, total			Undermilled or home-pounded	40
	Cooked	547		content of can	593		Milled, polished	41
	Pods and tender leaves, raw	548		Flour	594		Germ-rice(Taiwan):
	Pods, raw	549	Nemacystus decipiens	Seaweed, sp. (Japan)			Indica type	42
Morus alba	Mulberry, white			Raw	722		Japonica type	43
	Fruit, raw, pulp and seeds	921	Nephelium lappaceum	Rambutan; rambotan;			Parboiled	44
Morus nigra	Mulberry, black Fruit:			rambotang Fruit, raw	991		Flour Rice, cooked:	45
	Raw	919	Nephelium malaiense	Cat's eyes; mata kuching			Milled	46
	Juice, canned	920		Fruit, raw	839		Undermilled	47
Mucuna utilis; Stizolobium utilis	Velvetbean, sp. Seeds:		Nephelium mutabile	Pulasan; capulasan; kapoelasan; pulassan			Fried Rice products:	48
	Dried	277		Fruit, raw	986		Noodles:
	Mold-treated	278	Neptunia oleracea	Watermimosa			Freshly made	49
Muntingia calabura	Jamaica-cherry			Leaves, raw	797		Dried	50
	Berries, raw	882	Nothopanax scutellarium	Falsepanax, sp.			Soaked	51
Murraya koenigi	Curry leaves			Leaves, raw	499		Cooked	52
	Leaves:		Ocimum basilicum	Basil, sweet			Baby cereal	53
	Raw	488		Leaves, raw	391		Rice cake, plain	54
	Dried, powder	1615	Ocimum canum	Basil, hoary or holy			Rice cake, fermented	55
	Roux, paste, dried	1616		Leaves, raw	392		Rice soup, congee	56
Musa nana; M. cavendishii;	Banana, dwarf; Chinese banana		Oenanthe stolonifera	Waterdropwort			Ricebran	57
M. sinensis	Fruit, raw	325		Leaves, raw	794		Rice polish	58
Musa paradisiaca	Plantain Fruit:		Operculina turpethum	Turpeth root; Indian jalap Young leaves and tender			Fermented rice, dried Black:	59
	Raw, ripe	141		stems, raw	782		Whole grain:
	Boiled	142	Opuntia megacantha	Prickly pear, mission;			Non-glutinous	67
Musa sapientum	Banana, common Buds and flowers:			cactus-fruit Fruit, raw	985		Glutinous Red	68
	Raw	388	Oryza glutinosa	Rice, glutinous:			Whole grain, hulled	69
	Dried	389		Brown or hulled		Osmunda japonica;	Royalfern
	Fruit			Milled	60	O.regalis	Tender cuttings
	Raw:			Roasted and pounded	61		Raw	697
	Ripe	823		Fermented	62		Dried	698
	Unripe	824		Flour	63	Pachira macrocarpa	Pachira, sp.; Malabar
Myrciaria cauliflora; Eugenia polycephaloides	Jaboticaba Fruit, raw	879		Noodles Pudding, canned, sweet	64 65		Chestnut Nut:
Nastoc commune	Seahair			Pudding, canned, preserves			Raw, dried	328
	Dried	711		added	66	Pachyrhizus argulatus	Yambean, wayaka; Indian
	Dried, soaked, drained	712					potato
Nelumbo nucifera	Lotus, Hindu Seeds:						Tubers, raw	810
	Raw	322				Pachvrizus erosus:	Yambean-tuber
	Dried	323				Dolichos bulbasus	Tubers:
	Preserved	324					Raw	808
							Cooked	809
Pandanus spp.	Pandanus, sp. Fruit, raw	949	Phaseolus angularis	Adzukibean Immature seeds, raw	351	Phoenix dactylifera	Da Fruit
Panicum miliaceum;	Prosomillet			Seeds:			Raw	852
P. miliare	Whole grain	33		Dried	168		Semi-dried	853
	Milled	34		Processed, “Azukian(Japan)	169		Preserved	854
Parinari glaberrimum	Parinarium, sp. Fruit, raw	955	Phaseolus aureus; Vigna	Boiled, sweetened Mung bean; Indian bean;	170	Pholiota nameko	Fungi, sp. Raw	509
Parkia speciosa	Nittatree, sp.; sato Pods, raw	635	radiata	golden gram; red bean; green gram; tiensin green bean		Phyllanthus acidus	Canned Otaheite-gooseberry; leafflower	510
Passiflora foetida	Passionflower, tagua Fruit, raw	956		Whole seeds, dried Strip or noodle (long rice):	189	Phyllanthus emblica	Fruit, raw Emblic leafflower, myrobalan;	947
Passiflora quadrangularis	Passionfruit, giant;			Dried	190		Indian gooseberry
	granadilla, giant			Dried, soaked, drained	191		Fruit:
	Fruit:			Boiled	192		Raw	858
	Raw	957		Starch, dried	193		Preserved with sugar	859
	Juice	958		Prepared foods:		Physalis spp.	Groundcherry, sp.;poha
Passiflora spp.	Passionfruit; grandilla, purple or yellow			Molded “Mook” (Korean product)	194	Pimpinella anisum	Raw Anise	871
	Fruit:			Starch jelly	195		Seed, dried	1611
	Raw	959		Powerdered, instant products,		Pinus sp.	Pine nut
	Juice, purple fresh	960		sugar and flour added:			Nuts	334
	Juice, yellow:			Green bean	196	Piper betle	Betel
	Fresh	961		Red bean	197		Leaves, raw	410
	Canned, sweetened	962		Sprouts:		Piper nigrum	Black pepper
Pastinaca sativa	Parsnip, garden			Raw	608		Seeds
	Raw	647		Cooked	609		Dried, powdered	1619
Pennisetum glaucum:	Pearlmillet; cattailmillet		Phaseolus calcaratus;	Rice bean		Piper sarmentosum	Pepper, sp.
P. nigritatum	Whole grain	32	Vigna calcarata	Seeds, dried	218		Leaves, raw	660
Peperomia pellucida	Peperomia, shiny Leaves, raw	652	Phaseolus lunatus; P. limensis	Lima bean; butter bean; Burma bean		Pisum sativum	Peas, garden Raw	650
Pereskia aculeata	Barbados-gooseberry;			Whole seeds, dried	188		Canned, drained solids	651
	Brazilian berries			Immature seeds			Whole seed, dried	214
	Berries, raw	826		Raw	402		Parched, salted	215
Perilla frutescens	Perilla, common, purple;			Cooked	403		“Ugiusumame”(Japan)cooked	216
	Shantung greens			Leaves, raw	404	Pisum sativum var.	Peas, ediblepodded or
	Greens, raw	661		Sprouts, raw	405	macrocarpon	sugarpeas
	Seeds, raw	662	Phaseolus mungo; Vigna	Mungo bean; black gram; urd			Raw, young pods	648
	Seeds, dried	332	mungo	Whole seeds, dried	198		Cooked	649
Persea americana;	Avocado, American			Starch	199	Pithecellobium dulce	Guamachil; Aztec kuamochill;
P. gratissima	Fruit, raw	821	Phaseolus vulgaris	Snap bean; kidney bean;			apreearring
Petasites japonicus	Butterbur, Japanese Leaves	422		pinto bean; navy bean Whole seeds, dried	185	Pithecellobium jiringa	Fruit, raw Apesearring, sp.;djonkol;	872
Petroselinum crispum	Parsley, curley Raw	646		“Usuramame,”cooked Lima beans with pod, immature	186		stink bean Fruit, raw	363
				Raw Snap or stringbean:	401	Plantago major	Plantain, ripplessed Leaves, raw	666
				Green variety, raw	406	Platycodon grandiflorum	Balloonflower; ballflower
				White variety, raw	407		Root, dried	374
Pleurotus ostreatus	Fungi, sp. Raw	511	Prunus spp.	Plum Fruit:		Raphanus sativus	Radish, garden Roots:
Pluchea indica	Pluchea, sp.			Raw	978		Raw	675
	Leaves, raw	668		Preserved	979		Cooked	676
Plumeria acuminata	Frangipani, Mexican			Salted, semi-dried	980		Dried and salted	677
	Leaves, raw	503	Prunus triflora;	Plum, Japanese			Pickled	678
Polyalthia longifolia	Greenstar, India		P. salicina	Fruit, raw	981		Pods, raw	679
	Leaves, raw	538	Pseuderanthemum reticulatum	Pseuderanthemum, yellowvein		Raphanus sativus var.	Radish, oriental, Japanese or
Porphyra spp.	Laver			Leaves, raw	671		Chinese; daikon
	Dried	703	Psidium guajava	Guava, common			Roots:
	Dried, soaked, drained	704		Fruit, raw	875		Raw	680
	Flavored:			Juice:			Salted:
	Dried	705		Fresh	876		Semi-dried, chopped	681
	Dried, soaked, drained	706		Canned	877		Soaked in miso	682
Portulaca oleracea	Purslane, common		Psidium littorale;	Guava, cattley			Soaked in rice bran	683
	Leaves and stems, raw	674	P. cattleianum	Fruit, raw:			Soaked in sake cake	684
Prasiola japonica	Seaweed, sp. (Japan)			Red	873		Prepared products(Japan):
	Dried	723		Yellow	874		“Bettarz-zuke”	685
Premna odorata	Premna, fragrant		Psophocarpus tetragonolobus	Goabean, Indies; asparagus pea;			“Moriguchizuke”	686
	Leaves, raw	668		winged bean			“Takuanzuke”	687
Prunus amygdalus;	Almond			Immature beans and young pods:			Greens
P. communis	Unbleached	280		Raw	530		Raw	688
	Roasted and salted	281		Boiled	531		Cooked	689
	Meal, partially defatted	282		Leaves, raw	532		Soaked in rice bran	690
Prunus armeniaca	Apricot			Seeds, dried	181		Seedings, raw	691
	Fruit:		Pteridium aquilinum	Bracken		Rheum rhaponticum	Rhubarb, garden
	Raw	815		Fern fronds, tender:			Stalks, raw	695
	Canned, heavy sirup pack	816		Raw	415	ribes spp.	Currant; gooseberry
	Dried, unsulfured	817		Dried	416		Raw	850
	Kernel, dried	283	Pueraria thunbergiana	Kudzubean; thunberg		Rorippa naturtium-aquaticum;	Watercress
	Jam	1023		Leaves, cooked	578	Nasturtium officinale	Leaves and stems, raw	793
Prunus cerasiferax x	Plum, methley			Roots:		Rubus albescens	Mysoreraspberry; Ceylon raspberry
P. salicina	Fruit, raw	982		Raw	139		Fruit, raw	925
Prunus cerasus	Cherry			Starch	140	Rubus rosaefloius	Raspberry, red
	Raw	842	Punica granatum	Porregranate			Fruit, raw	993
	Canned, light sirup pack	843		Fruit, raw	983	Saccharum officinarum	Sugarcane
Prunus mume	A pricot, ume; Japanese a pricot		Pyrus communis	Pear			Stalk, peeled, raw	1006
	Fruit:			Fruit, raw	966		Inflorescences, raw	753
	Raw	818		Canned, total content of can,			Juice	1593
	Preserved in brine	819		heavy sirup pack	967		Syrup	1036
	Semi-dried, salted	820	Quercus spp.	Acorn		Sagittaria sagittifolia;	Arrowhead, oldworld
Prunus persica	Peach			“Mook”(Korean preparation)	279	S. japonica; S. sinensis	Corms, raw	118
	Fruit:		Quisqualis indica	Rangoon creeper		Salacia edulis	Salacia, sp.
	Raw:			Leaves, raw	692		Fruit, raw	995
	White flesh variety	963
	Yellow flesh variety	964
	Canned, total content of can, sirup pack	965
Sandoricum koetjape;	Santol		Solanum lycopersicum--continued	Tomato--continued		Spondias purpurea	Mombin, purple or red;
S. indicum	Fruit, raw	996		Canned	768		Spanish plum
Sargassum siliquastrum	Seaweed, sp.(China)			Catsup, bottled	769		Fruit, raw	917
	Dried	724		Juice:			Shoots and tender stems, raw	605
Sauropus androgynus	Sauropus, sp.			Fresh	770		Leaves, raw	606
	Leaves, raw	700		Canned	771	Stachys sieboldi	Betony artichoke; Chinese
Secale cereale	Rye		Solanum melongena	Eggplant, garden; brinjal			artichoke; Japanese
	Whole grain or meal	70		Raw:			artichoke
	Flour:			Purple varieties and			Pickled	412
	Light	71		white varieties	494	Sterculia platanifolia;	Parasoltree, Chinese
	Medium	72		Cooked	495	Finniana simplex	Seeds, dried	331
	Dark	73		Soaked in rice bran and salted	496	Sterculia monosperma	Pingpong; pheng phok;
Sechium edule	Chayote			Salted	497		Chinachestnut
	Fruit, raw	453	Solanum nigrum	Nightshade, black			Fruit, raw	977
	Tops and young leaves, raw	454		Leaves, raw	633	Strelitzia reginae	Bird-of-paradise-flower,
Sedum makinoi	Stonecrop, sp. Raw	752	Solanum spp.	Nightshade, sp. Fruit, raw	634		Queens Roots, raw	413
Sesamum indicum;	Sesame, oriental; gingelly		Solanum torvum	Plate brush		Syzygium cumini; Eugenia	Jambolan; jambolanplum
S. orientale	Leaves, raw			Fruit, raw	667	cumini	Fruit, raw	883
	Seeds, whole, dried, black or white	338	Solanum tuberosum	Potato, white Tuber:		Syzygium malaccense; Eugenia malaccense	Ohia; Malaya roseapple Fruit, raw	928
	Seeds, salted	339		Raw	143	Syzygium samarengense	Curacao-apple
	Paste	340		Boiled, without skin	144		Fruit, raw	849
	Meal, defatted	341		Flakes, mashed and dried	145	Talinum triangulare	Fameflower, potherb; water-leaf; Philippine spinach
	Oil	1574		Chips, fried	146
Sesbania grandiflora	Sesbania, agati Leaves, raw	731	Sophora japonica	Starch Pagodatree, Japanese	147	Tamarindus indica	Leaves, raw Tamarind	500
	Flowers, raw	732		Seeds, dried	330		Fruit, pulp, raw:
Sesbania roxburghii	Sesbania, sp.		Sorghum vulgare	Sorghum			Ripe	1008
	Leaves, raw	733		Whole-grain	74		Unripe	1009
Sesuvium portulacastrum	Sesuvium, purslane			Milled	75		Young leaves, raw	757
	Leaves, raw	734		Flour	76		Flowers, raw	758
Setaria italica	Foxtail millet		Sorghum vulgare var.	Kaoliang			Jelly	1029
	Whole grain	26		Whole grain	14	Taraxacum spp.	Dandelion greens
	Milled	27	Spilanthes acmella	Spotflower, paracress			Raw	491
	Flour	28		Leaves, raw	746	Telosma minor	Cowslip; creeper
Sinarudinaria sp.	Chinacane, sp. Shoots:		Spinacia oleracea	Spinach Leaves and stems, raw	745		Leaves and flowers, raw	479
	Raw	455	Spondias cytherea;	Ambarella; otaheite-apple;		Terminalia catappa	Tropicalalmond; terminalia;
	Canned	456	S. dulcis	vi-apple; wi-apple; great			Indian almond
Sinapsis alba; Brassica alba	Mustard seed, white seed Dried, powdered	1618		hog-plum; kedondong Fruit, raw	811	Terminalia chebula	Nuts, dried Terminalia, chebula; myrobalan	345
Siphonanthus indicus;	Tubeflower, India		Spondias mombin	Mombin, yellow			Leaves, raw	764
Clerodendren siphonanthus	Leaves, raw	773		Fruit, raw	918	Tetragonia Tetragonoides;	New-Zealand spinach
Solanum lycopersicum;	Tomato					T. expansa	Leaves, raw	632
Lycopersicon esculentum	Raw: Ripe	766				Torreya nucifera	Torreya, Japanese Seeds, dried	344
	Unripe	767
Trapa bisponosa	Singharanut		Triticum aestivum--continued	Wheat--continued		Vicia faba--continued	Broadbean--continued
	Fruit, raw	1000		Wheat products:			Broadbean products:
	Starch	1001		Biscuits, plain	98		“Fukimame,”cooked
Tremella fuciformis	Fungi, sp. Dried	512		Breads: Whole meal	99		(Japan) “Otafukumame,”cooked	175
Tricholoma spp.	Fungi, sp.			White	100		(Japan)	176
	Raw	513		Raisin	101		Seeds:
	Canned	514		Steamed	102		Raw	394
Trichosanthes cucumerina;	Snakegourd			Cake, sponge	103		Sprouted	395
T. anguina	Fruit, raw	739		Bread crumbs	104		Salted, fried	296
Triticum aestivum;	Wheat			Doughnuts	105	Vigna unguiculata subsp.	Cowpea, yardlong; asparagus
T. vulgare	Whole grain or meal:			Gluten products:		sesquipedalis	bean
	Hard, red winter	77		Wet	106		Young green pods:
	Soft, red winter	78		Mixed with wheat flour,			Raw	476
	White wheat	79		fried	107		Cooked	477
	Durum	80		Macaroni; spaghetti:			Leaves, raw	478
	Imported: Hard	81		Dried: Enriched	108	Vigna unguiculata subsp. unguiculata	Cowpeas, common Young green pods, raw	473
	Soft	82		Unenriched	109		Tender tips:
	Flour			Freshly made	110		Raw	474
	White, nearly whole grain,			Noodles:			Cooked	475
	93% extraction	83		Dried	111	Vigna spp.	Cowpea, all varieties
	80% extraction:			Cooked	112		Whole seeds, dried	179
	Hard, red winter	84		Cooked, seasoned, fried	113	Vitis vinifera	Grape, European
	White wheat	85		Instant:			Raw	864
	Straight grade (approx.			Dried	114		Juice, canned or bottled,
	70% extraction):			Dried, soaked	115		imported	865
	Hard, red, wheat	86		String	116		Dried (raisins)	866
	Soft, red, wheat	87		Strip, fried	117		Jam	1024
	White wheat	88	Ulva lactuca	Seaweed, sp. (Japan)		Vitis amurensis	Grape, amur; wildgrape
	Imported from USA:			Dried	726		Raw	867
	Enriched	89	Undaria pinnatifida	Seaweed, sp. (Japan)		Voandzeia subterranea	Bambara groundnut; jugo bean
	Unenriched	90		Dried	725		Whole seed, dried	171
	Cake or pastry	91	Uvaria rufa	Calabao		Volvaris volvacea;	Mushroom, straw
	Self-rising flour, enriched,			Fruit, raw	834	V. esculenta	Raw	615
	imported from USA	92	Vaccinium macrocarpon	Cranberry			Dried	616
	Wheat germ	93		Raw	847		Dried, soaked, drained	617
	Wheat bran	94		Dried, sugared and sliced	848		Canned:
	Parboiled wheat (bulgur, dried)		Vaccinium reticulatum	Oheloberry			Drained solids only	618
	imported from USA, made from:		Vicia faba; Faba vulgaris	Fruit, raw Broadbean; horse bean	927	Wasebia japonica	Total content of can Wasabi	619
	Club wheat	95		Whole seeds, dried	172		Root:
	Hard, red winter wheat	96		Flour	173		Raw	788
	White wheat	97		Fried and salted	174		Soaked in sake cake	789
						Zanthoxylum piperitum	Chinese wingleaf, pricklyash; Chinese pepper Seeds, dried	1613
Zea mays	Maize; corn		Ziziphus jujuba	Jujube, common or Chinese;
	Whole-kernel, dried:			Chinese date
	White	15		Fruit
	Yellow	16		Raw	884
	Meal:			Dried	885
	Whole ground:		Ziziphus mauritania	Jujube, Indian or Malaya
	White	17		Fruit, raw	886
	Yellow	18
	Nearly whole ground, yellow	19
	Degermed, dried, imported from USA:
	Enriched	20
	Unenriched	21
	Flakes:
	Enriched, imported from USA.	22
	Unenriched (Japan)	23
	Popcorn, popped, oil added	24
	Starch	25
	Immature ear
	Yellow:
	Raw	467
	Cooked	468
	White:
	Raw	469
	Cooked	470
	Immature ear, small variety; babycorn
	Whole:
	Raw	471
	Canned	472
Zingiber mioga	Ginger, mioga
	Bracts, raw	528
Zingiber officinale	Ginger
	Roots:
	Raw	524
	Salted	525
	Sugared	526
	Shoots, raw	527
	Root, dried	1617
Zizania palustris	Water bamboo; wildrice,
	annual; Indian rice Shoots, raw	790