Potassium Carbonate |
INS: 501i |
Food Cat. No. |
Food Category |
Max Level |
Comments |
Step |
Year |
01.4.1 |
Pasteurized cream |
2000 mg/kg |
|
6 |
|
01.4.2 |
Sterilized, UHT, whipping or whipped, and reduced fat
creams |
2000 mg/kg |
|
6 |
|
06.4.2 |
Pre-cooked or dried pastas and noodles and like
products |
2600 mg/kg |
Note 54 |
6 |
|
09.2.2 |
Frozen battered fish, fish fillets, and fish products,
including mollusks, crustaceans, and echinoderms |
GMP |
Note 41 |
6 |
|
13.1 |
Infant formulae and follow-on formulae |
GMP |
|
6 |
|
13.2 |
Weaning foods for infants and growing children |
GMP |
|
6 |
|
14.2.3 |
Wines |
5000 mg/kg |
|
6 |
|